Elevate your backyard grilling game with Whitt's BBQ Sauce, a tangy, sweet, and smoky homemade barbecue sauce that's bursting with bold flavors! Crafted with a perfect balance of ketchup, apple cider vinegar, brown sugar, and honey, this sauce delivers a delightful sweetness with a zesty kick. Smoky paprika, garlic, onion powder, and a hint of cayenne pepper add layers of depth, making it an irresistible companion to ribs, chicken, or pulled pork. Ready in just 20 minutes, this easy, stovetop recipe is your go-to for a crowd-pleasing BBQ experience. Perfect for basting, dipping, or drizzling, Whitt's BBQ Sauce stores beautifully in the refrigerator for up to two weeks—ensuring every barbecue meal is packed with finger-licking flavor!
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In a medium-sized saucepan, combine the ketchup, apple cider vinegar, brown sugar, and honey. Stir well until the ingredients are fully mixed.
Add the Worcestershire sauce, smoked paprika, garlic powder, onion powder, ground mustard, cayenne pepper, salt, and black pepper to the saucepan. Stir until all spices are evenly distributed.
Pour in the water to adjust the consistency and stir until smooth.
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring frequently to prevent burning.
Simmer the sauce for 10-15 minutes, or until it thickens to your desired consistency. Taste and adjust seasoning if needed.
Remove the saucepan from heat and allow the sauce to cool for a few minutes.
Once cooled, transfer the barbecue sauce to a jar or airtight container. Store in the refrigerator for up to two weeks.
Use the sauce as a basting or dipping sauce for your favorite grilled meats.
Serving size | (566.2g) |
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Amount per serving | % Daily Value* |
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Calories | 683.6 |
Total Fat 0.5g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 3592.3mg | 0% |
Total Carbohydrate 172.7g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 149.4g | |
Protein 1.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 116.9mg | 0% |
Iron 2.9mg | 0% |
Potassium 460.0mg | 0% |
Source of Calories