Indulge in the creamy decadence of White Hot Chocolate made with milk, a luscious treat that will warm your soul on chilly days. This simple yet luxurious recipe combines velvety whole milk, rich white chocolate, and a splash of vanilla extract to create a perfectly smooth and comforting beverage. Ready in just 10 minutes, this easy homemade hot chocolate is pure bliss in a mug. Top it off with fluffy whipped cream and elegant white chocolate shavings for an irresistible finishing touch. Whether you’re cozying up by the fire or adding a festive flair to your winter gatherings, this white hot chocolate is the ultimate comforting drink for any occasion.
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Add the whole milk to a medium saucepan and place it over medium heat.
Heat the milk gently, stirring occasionally, until it is warm but not boiling (about 3–4 minutes).
Reduce the heat to low and add the white chocolate chips (or chopped white chocolate) to the warm milk.
Stir continuously until the white chocolate is completely melted and the mixture is smooth and creamy.
Stir in the vanilla extract and remove the saucepan from heat.
Pour the white hot chocolate into mugs.
If desired, top with whipped cream and garnish with white chocolate shavings for an extra touch of indulgence.
Serve immediately and enjoy!
Serving size | (622.1g) |
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Amount per serving | % Daily Value* |
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Calories | 987.7 |
Total Fat 58.2g | 0% |
Saturated Fat 35.6g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 89.6mg | 0% |
Sodium 275.6mg | 0% |
Total Carbohydrate 95.1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 91.5g | |
Protein 20.7g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 820.5mg | 0% |
Iron 0.5mg | 0% |
Potassium 956.5mg | 0% |
Source of Calories