White Christmas Dream
Indulge in the festive magic of "White Christmas Dream," a no-bake holiday treat that's as beautiful as it is delicious. Featuring creamy white chocolate melted into sweetened condensed milk, this recipe bursts with texture and flavor from desiccated coconut, crispy rice cereal, and a medley of dried cranberries, chopped pistachios, and jewel-like glacé cherries. A hint of vanilla ties it all together, making each bite a celebration of holiday decadence. Prepared in just 15 minutes and chilled to perfection, these bite-sized squares are perfect for gifting or enjoying at gatherings. Whether you're looking for an easy Christmas dessert or a dazzling addition to your dessert table, "White Christmas Dream" promises to delight every palate while delivering festive cheer.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 300 grams white chocolate
- 200 milliliters sweetened condensed milk
- 150 grams desiccated coconut
- 100 grams rice cereal
- 50 grams dried cranberries
- 50 grams chopped pistachios
- 50 grams glacé cherries (halved)
- 1 teaspoon vanilla extract
Directions
Step 1
Line an 8x8-inch square baking pan with parchment paper, allowing some overhang on the sides for easy removal.
Step 2
In a large microwave-safe bowl, break the white chocolate into smaller chunks and microwave in 30-second intervals, stirring between each interval, until fully melted and smooth.
Step 3
Stir the sweetened condensed milk into the melted white chocolate until well combined.
Step 4
Add the desiccated coconut, rice cereal, dried cranberries, chopped pistachios, and glacé cherries into the mixture. Stir until all ingredients are evenly distributed.
Step 5
Mix in the vanilla extract for added flavor.
Step 6
Pour the mixture into the prepared baking pan, spreading it out evenly and pressing it down gently with the back of a spoon to smooth the top.
Step 7
Refrigerate for at least 3 hours or until the mixture is firm and set.
Step 8
Lift the set mixture out of the pan using the parchment paper overhang and place it on a cutting board.
Step 9
Cut into 12 squares or bars, depending on your preferred size.
Step 10
Store in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (961.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4497.2 |
| Total Fat 243.7g | 0% |
| Saturated Fat 160.5g | 0% |
| Polyunsaturated Fat 0.9g | |
| Cholesterol 150.4mg | 0% |
| Sodium 1282.9mg | 0% |
| Total Carbohydrate 543.7g | 0% |
| Dietary Fiber 37.1g | 0% |
| Total Sugars 416.3g | |
| Protein 65.9g | 0% |
| Vitamin D 153.9IU | 0% |
| Calcium 1429.5mg | 0% |
| Iron 68.2mg | 0% |
| Potassium 3523.2mg | 0% |
Source of Calories