Indulge in the creamy, luxurious delight of a homemade White Chocolate Mocha, a cafe-style treat that's perfect for any coffee lover! This quick and easy recipe combines the velvety sweetness of melted white chocolate with freshly brewed espresso for a richly flavored beverage that’s both indulgent and energizing. A touch of vanilla extract elevates the flavor, while a dollop of whipped cream on top adds a delightful finish. Ready in just 10 minutes, this cozy drink is a perfect pick-me-up for busy mornings or an after-dinner dessert replacement. Customize the sweetness to your liking with an optional teaspoon of sugar, and savor a coffeehouse favorite right in the comfort of your home.
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In a small saucepan over medium heat, combine the milk and white chocolate chips.
Stir continuously until the white chocolate is fully melted and the mixture is smooth and hot, but not boiling.
Remove from heat and stir in the vanilla extract. If desired, add sugar to taste.
Brew two shots of espresso. If you do not have an espresso machine, use strong coffee as a substitute.
Pour the espresso into a large mug.
Slowly pour the hot milk mixture over the espresso, stirring gently to combine.
Top with whipped cream and serve immediately.
Enjoy your homemade white chocolate mocha!
Serving size | (376.3g) |
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Amount per serving | % Daily Value* |
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Calories | 491.4 |
Total Fat 26.8g | 0% |
Saturated Fat 17.2g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 42.6mg | 0% |
Sodium 168.0mg | 0% |
Total Carbohydrate 54.1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 49.2g | |
Protein 13.0g | 0% |
Vitamin D 113.4IU | 0% |
Calcium 415.5mg | 0% |
Iron 0.4mg | 0% |
Potassium 784.1mg | 0% |
Source of Calories