Nutrition Facts for White chocolate glaze

White Chocolate Glaze

Elevate your desserts with this luscious White Chocolate Glaze, a silky-smooth topping that adds a decadent touch to cakes, pastries, and donuts. Made with just four simple ingredients—white chocolate chips, heavy cream, unsalted butter, and a hint of vanilla extract—this recipe delivers a glossy, velvety finish that's as beautiful as it is delicious. Ready in just 15 minutes, this easy glaze is a fail-proof way to enhance your favorite baked goods. Whether you're drizzling it over a bundt cake or using it as a luxurious dip for fresh fruit, this versatile glaze promises to impress with its rich and creamy flavor. Perfect for home bakers and dessert enthusiasts alike, this recipe is a must-try for adding a professional, bakery-quality touch to your creations.

Nutriscore Rating: 33/100
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Image of White Chocolate Glaze
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 6 ounces White chocolate chips
  • 1/4 cup Heavy cream
  • 1 tablespoon Unsalted butter
  • 1/2 teaspoon Vanilla extract

Directions

Step 1

Prepare a heat-safe bowl by placing the white chocolate chips in it.

Step 2

In a small saucepan, heat the heavy cream over medium-low heat until it begins to steam. Avoid letting it come to a boil.

Step 3

Remove the heavy cream from the heat and pour it over the white chocolate chips in the bowl.

Step 4

Let the mixture sit undisturbed for 2 minutes to allow the chocolate to soften.

Step 5

Using a whisk or spatula, gently stir the mixture until the chocolate is fully melted and smooth.

Step 6

Add the unsalted butter and vanilla extract to the glaze, stirring until fully combined and glossy.

Step 7

If the glaze is too thick, you can whisk in a teaspoon of additional warmed cream at a time until it reaches your desired consistency.

Step 8

Allow the glaze to cool slightly, then drizzle or pour it over your baked goods. It will set as it cools.

Nutrition Facts

Serving size (246.2g)
Amount per serving % Daily Value*
Calories 1225.3
Total Fat 86.7g 0%
Saturated Fat 55.4g 0%
Polyunsaturated Fat g
Cholesterol 121.4mg 0%
Sodium 204.2mg 0%
Total Carbohydrate 109.6g 0%
Dietary Fiber 0g 0%
Total Sugars 97.5g
Protein 12.3g 0%
Vitamin D 0IU 0%
Calcium 307.0mg 0%
Iron 1.2mg 0%
Potassium 706.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.5%
Protein: 3.9%
Carbs: 34.6%