Whipped Topping Dollops on Spoons
Delight your guests with these elegant Whipped Topping Dollops on Spoons—a quick and creative dessert perfect for any occasion. Made with freshly whipped heavy cream, a hint of vanilla, and a touch of powdered sugar, these delightful dollops are creamy, airy, and mildly sweet. Chilled and served on individual spoons, they make for a visually impressive treat that can be garnished with cocoa powder, cinnamon, or colorful sprinkles for an extra flair. Ready in just 10 minutes, this no-bake recipe is the ultimate choice for effortless entertaining. Serve them as a decadent standalone dessert or an eye-catching accompaniment to coffee and tea for a memorable presentation. Perfect for party platters or intimate gatherings, these whipped cream dollops bring sophistication and simplicity right to your table.
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Ingredients
- 1 cup Heavy cream
- 2 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
- 0 Optional: cocoa powder, cinnamon, or sprinkles for garnish
Directions
Step 1
1. Place a metal mixing bowl and whisk attachment (or beaters) in the freezer for 10 minutes to chill.
Step 2
2. Once chilled, pour the heavy cream into the bowl.
Step 3
3. Add the powdered sugar and vanilla extract to the cream.
Step 4
4. Using a hand mixer or stand mixer, whisk the ingredients on medium-high speed until soft peaks form (about 2-3 minutes). Be careful not to overmix, as the cream may turn into butter.
Step 5
5. Lay out 12 teaspoons on a serving tray or platter.
Step 6
6. Using a small scoop or a piping bag fitted with a star nozzle, pipe or dollop a small amount of whipped topping onto each spoon.
Step 7
7. Optionally, dust the whipped dollops with cocoa powder, cinnamon, or add sprinkles for a decorative touch.
Step 8
8. Chill the spoons in the refrigerator for 15-20 minutes before serving to ensure the whipped cream sets nicely.
Step 9
9. Serve immediately as a standalone dessert or alongside coffee and tea for a stunning presentation.
Nutrition Facts
| Serving size | (264.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 890.4 |
| Total Fat 80.5g | 0% |
| Saturated Fat 48.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 240mg | 0% |
| Sodium 80.9mg | 0% |
| Total Carbohydrate 19.5g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 18.2g | |
| Protein 0.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 5.8mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 19.3mg | 0% |
Source of Calories