Wendy's Style Cobb Salad

Bring the fresh flavors of your favorite fast-food classic to your kitchen with this vibrant Wendy's Style Cobb Salad. Packed with wholesome mixed greens, juicy cherry tomatoes, crisp cucumbers, and creamy avocado, this hearty salad is elevated with perfectly cooked bacon, tender grilled or crispy chicken, and rich hard-boiled eggs. Layers of shredded cheddar and crumbled blue cheese add a bold, cheesy touch, while a drizzle of tangy ranch dressing ties everything together. Easy to assemble in just 30 minutes, this delicious Cobb salad is a satisfying and balanced meal perfect for lunch or dinner. Whether you're craving something fresh yet indulgent, this homemade Cobb salad delivers restaurant-quality flavor in every bite.

Nutriscore Rating: 70/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 2

Ingredients

• 4 cups Mixed salad greens
• 1 cup Cherry tomatoes
• 1 medium Cucumber
• 2 large Hard-boiled eggs
• 4 slices Bacon strips
• 1 large Avocado
• 0.5 cup Cheddar cheese, shredded
• 0.25 cup Blue cheese, crumbled
• 1 medium Grilled or crispy chicken breast
• 0.5 cup Ranch dressing
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper

Directions

Step 1

Start by preparing the bacon: in a skillet over medium heat, cook the bacon strips until they are crispy. Remove from the skillet and place on a paper towel to drain the excess oil.

Step 2

While the bacon is cooking, hard boil the eggs: place the eggs in a small pot and cover with water. Bring to a boil, then reduce heat to low and simmer for 10 minutes. Cool the eggs under cold running water, peel, and slice.

Step 3

Prepare the chicken: if using a grilled chicken breast, slice it thinly after cooling slightly. If using crispy chicken, cut it into bite-sized pieces.

Step 4

Wash and slice the cherry tomatoes in half and the cucumber into thin slices.

Step 5

Cut the avocado in half, remove the pit, and slice thinly.

Step 6

In a large bowl or on a serving platter, arrange the mixed salad greens as a base.

Step 7

Top the greens with rows of the sliced chicken, halved cherry tomatoes, sliced cucumbers, crumbled bacon, sliced eggs, avocado slices, shredded cheddar cheese, and crumbled blue cheese.

Step 8

Sprinkle salt and black pepper evenly over the salad.

Step 9

Drizzle the ranch dressing over the top, or serve it on the side.

Step 10

Serve the Cobb salad immediately, ensuring every serving includes a bit of each topping.

Nutrition Facts

Serving size	(1211.0g)

Amount per serving	% Daily Value*
Calories	1800.6

Total Fat 138.2g	0%
Saturated Fat 42.3g	0%
Polyunsaturated Fat 5.7g
Cholesterol 718.2mg	0%
Sodium 4188.3mg	0%
Total Carbohydrate 44.1g	0%
Dietary Fiber 18.2g	0%
Total Sugars 14.0g
Protein 110.5g	0%

Vitamin D 126.3IU	0%
Calcium 1002.2mg	0%
Iron 8.1mg	0%
Potassium 2930.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.8%

Protein: 23.7%

Carbs: 9.5%