Welsh Five Minute Potatoes
Quick, flavorful, and irresistibly comforting, Welsh Five Minute Potatoes are the ultimate side dish for busy weeknights or when you need a fuss-free yet delicious addition to your meal. This speedy recipe features tender baby potatoes thinly sliced and cooked to perfection with sautéed leeks and garlic, all bathed in buttery goodness. A splash of water helps the potatoes steam to tenderness in just minutes, while fresh parsley adds a pop of color and earthy flavor. Seasoned with a touch of sea salt and black pepper, these potatoes are ready in under 10 minutes, making them ideal for anyone looking for a fast, flavorful option. Perfect served alongside grilled meats, roasted vegetables, or even as a savory snack, this one-pan wonder is sure to become a staple in your recipe rotation.
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Ingredients
- 500 grams baby potatoes
- 2 tablespoons unsalted butter
- 1 medium-sized leeks (white and light green parts only)
- 2 cloves garlic
- 2 tablespoons fresh parsley
- 0.5 teaspoons sea salt
- 0.25 teaspoons black pepper
- 100 milliliters water
Directions
Step 1
Wash the baby potatoes thoroughly and slice them into thin rounds (about 3-5 mm thick).
Step 2
Thinly slice the leek and finely mince the garlic.
Step 3
In a large non-stick skillet or frying pan, melt the butter over medium-high heat.
Step 4
Add the leeks and garlic to the pan and sauté for 1-2 minutes until softened and fragrant.
Step 5
Add the sliced potatoes to the pan and stir to coat them in the butter and aromatics.
Step 6
Pour in the water, then cover the pan with a lid to allow the potatoes to steam. Cook for 3 minutes or until the potatoes are tender.
Step 7
Remove the lid, stir in the parsley, and season with sea salt and black pepper to taste.
Step 8
Serve immediately as a side dish or enjoy on its own.
Nutrition Facts
| Serving size | (646.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.7 |
| Total Fat 24.1g | 0% |
| Saturated Fat 14.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 62mg | 0% |
| Sodium 1202.4mg | 0% |
| Total Carbohydrate 90.4g | 0% |
| Dietary Fiber 7.3g | 0% |
| Total Sugars 3.5g | |
| Protein 11.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 103.7mg | 0% |
| Iron 4.4mg | 0% |
| Potassium 2195.0mg | 0% |
Source of Calories