Weight Watchers Vanilla Mousses Panna Cotta Core

Indulge in the creamy decadence of Weight Watchers Vanilla Mousses Panna Cotta Core, a guilt-free dessert that perfectly balances elegance and flavor. This light yet luxurious treat combines a silky panna cotta base with a luscious Weight Watchers vanilla mousse center, offering a delightful surprise with every spoonful. Made with low-fat milk, low-fat heavy cream, and your choice of natural sweeteners, this dessert is both waistline-friendly and irresistibly creamy. The simple preparation involves a clever layering technique, creating a show-stopping presentation that's perfect for entertaining or a weeknight indulgence. Garnish with fresh berries and mint leaves for a pop of color and freshness, and enjoy a dessert that satisfies your sweet tooth without the extra calories. Delicious, sophisticated, and Weight Watchers-approved—this is a panna cotta you’ll want to make time and time again!

Nutriscore Rating: 68/100

Prep Time:20 mins

Cook Time:5 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 packet (about 2.5 teaspoons) unflavored gelatin powder
• 3 tablespoons cold water
• 1.5 cups low-fat milk
• 1 cup low-fat heavy cream
• 2 teaspoons vanilla extract
• 3 tablespoons sweetener of choice (e.g., stevia, erythritol, or monk fruit)
• 1 cup Weight Watchers Vanilla Mousse (store-bought or homemade)
• 0.5 cup fresh berries (optional, for garnish)
• 4 leaves mint leaves (optional, for garnish)

Directions

Step 1

In a small bowl, sprinkle the unflavored gelatin powder over the cold water and let it sit for 5 minutes to bloom.

Step 2

While the gelatin is blooming, heat the low-fat milk and low-fat heavy cream in a medium saucepan over medium heat. Stir occasionally and heat until just below boiling (do not boil).

Step 3

Remove the saucepan from the heat and stir in the vanilla extract and sweetener until fully dissolved.

Step 4

Add the bloomed gelatin to the warm milk and cream mixture. Stir well until the gelatin is completely dissolved.

Step 5

Divide the mixture equally among 4 ramekins or dessert glasses, leaving enough room for the vanilla mousse core later. Allow the panna cotta to cool slightly at room temperature, then refrigerate for at least 4 hours or until firmly set.

Step 6

Once the panna cotta has set, use a small spoon to scoop out a small well in the center of each ramekin. Be careful not to dig too deep, so the panna cotta remains stable.

Step 7

Fill each well with Weight Watchers Vanilla Mousse, smoothing the top to create an even surface.

Step 8

Optional: Garnish with fresh berries and mint leaves for a decorative touch.

Step 9

Serve chilled and enjoy a guilt-free, delectable dessert!

Nutrition Facts

Serving size	(987.0g)

Amount per serving	% Daily Value*
Calories	780.6

Total Fat 36.2g	0%
Saturated Fat 22.7g	0%
Polyunsaturated Fat g
Cholesterol 119.7mg	0%
Sodium 396.7mg	0%
Total Carbohydrate 85.4g	0%
Dietary Fiber 2.8g	0%
Total Sugars 60.1g
Protein 36.6g	0%

Vitamin D 151.2IU	0%
Calcium 872.8mg	0%
Iron 1.0mg	0%
Potassium 637.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.0%

Protein: 18.0%

Carbs: 42.0%