Nutrition Facts for Weight watchers plum amaretto pudding

Weight Watchers Plum Amaretto Pudding

Indulge in the decadent yet guilt-free delight of Weight Watchers Plum Amaretto Pudding, a heavenly combination of baked ripe plums, velvety amaretto-infused custard, and crunchy toasted almond slivers. This elegant yet easy dessert comes together in just 40 minutes, featuring a luscious balance of natural fruit sweetness, aromatic cinnamon, and the nutty allure of amaretto. Perfectly portioned for Weight Watchers enthusiasts, this light dessert offers a flavorful treat without breaking your calorie budget. Serve it warm or at room temperature for a sophisticated end to any meal. Whether you’re hosting a dinner party or treating yourself, this gluten-free and low-fat recipe is sure to impress!

Nutriscore Rating: 71/100
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Image of Weight Watchers Plum Amaretto Pudding
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 6 pieces ripe plums
  • 2 tablespoons granulated sugar
  • 2 tablespoons amaretto liqueur
  • 1 cup low-fat milk
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 0.5 teaspoon ground cinnamon
  • 2 tablespoons almond slivers

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a baking dish.

Step 2

Halve and pit the plums, then slice each half into quarters.

Step 3

Arrange the plum slices in the greased baking dish so they form a single layer.

Step 4

Sprinkle 1 tablespoon of sugar and drizzle the amaretto liqueur evenly over the plums. Set aside.

Step 5

In a small mixing bowl, whisk together the egg, milk, cornstarch, vanilla extract, remaining 1 tablespoon of sugar, and ground cinnamon until smooth.

Step 6

Pour the custard mixture over the plums, ensuring it covers them evenly.

Step 7

Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the custard is set and the plums are tender.

Step 8

While the pudding bakes, toast the almond slivers in a dry skillet over medium heat for 2-3 minutes until golden and aromatic. Be careful not to burn them.

Step 9

Once the pudding is done, remove it from the oven and let it cool for 5-10 minutes.

Step 10

Sprinkle the toasted almond slivers on top before serving. Enjoy warm or at room temperature.

Nutrition Facts

Serving size (777.5g)
Amount per serving % Daily Value*
Calories 745.8
Total Fat 22.5g 0%
Saturated Fat 5.6g 0%
Polyunsaturated Fat 2.0g
Cholesterol 238.7mg 0%
Sodium 230.4mg 0%
Total Carbohydrate 113.8g 0%
Dietary Fiber 9.0g 0%
Total Sugars 96.2g
Protein 21.1g 0%
Vitamin D 154.6IU 0%
Calcium 426.5mg 0%
Iron 2.3mg 0%
Potassium 839.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 11.4%
Carbs: 61.3%