Indulge guilt-free with this Weight Watchers Dump Berry Cake—a light and flavorful dessert that’s as simple as it is satisfying! Perfect for busy bakers, this recipe requires just four ingredients and five minutes of prep time, making it a breeze to whip up. Featuring a medley of frozen mixed berries, a sugar-free yellow cake mix, and diet lemon-lime soda, this clever "dump cake" technique creates a moist, bubbly treat without the need for eggs, oil, or butter. Baked to golden perfection, this delicious dessert serves 12 and is ideal for anyone watching their points or seeking a low-calorie option. Whether topped with fat-free whipped cream or enjoyed as-is, this berry-filled delight is a crowd-pleaser you'll keep coming back to!
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Preheat your oven to 180°C (350°F).
Spray a 9x13-inch baking dish with non-stick cooking spray to prevent sticking.
Spread the frozen mixed berries evenly across the bottom of the prepared baking dish.
Sprinkle the sugar-free yellow cake mix evenly over the berries, ensuring it covers them completely.
Carefully pour the diet lemon-lime soda evenly over the top of the cake mix. Do not stir—let the soda soak into the dry mix naturally.
Place the baking dish in the preheated oven and bake for 40 minutes, or until the top is bubbly and golden brown.
Remove the cake from the oven and let it cool slightly before serving. Optional: Serve with a dollop of fat-free whipped topping if desired.
Serving size | (1314.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1939.8 |
Total Fat 21.3g | 0% |
Saturated Fat 5.3g | 0% |
Cholesterol 0mg | 0% |
Sodium 3411.1mg | 0% |
Total Carbohydrate 419.4g | 0% |
Dietary Fiber 28.4g | 0% |
Total Sugars 35.7g | |
Protein 24.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 704.3mg | 0% |
Iron 16.2mg | 0% |
Potassium 745.0mg | 0% |
Source of Calories