Nutrition Facts for Weight watchers chile cheese dip

Weight Watchers Chile Cheese Dip

Get ready to elevate your snacking game with this Weight Watchers Chile Cheese Dip—a guilt-free indulgence bursting with bold flavors and creamy textures. Perfectly balanced between tangy low-fat cream cheese and protein-packed non-fat Greek yogurt, this dip is blended with melted reduced-fat cheddar cheese, zesty diced green chilies, and a hint of spice from jalapeños and chili powder. Each scoop delivers a rich, smoky kick complemented by aromatic garlic and onion powders. Ready in just 20 minutes, this healthier alternative to traditional dips is baked to gooey perfection and topped with optional fresh cilantro for a vibrant finishing touch. Serve it warm with baked tortilla chips, crisp veggie sticks, or light crackers for a snack that's as satisfying as it is slimming—ideal for parties, game days, or everyday cravings.

Nutriscore Rating: 66/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Weight Watchers Chile Cheese Dip
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 8 oz low-fat cream cheese
  • 1 cup plain non-fat Greek yogurt
  • 1 cup shredded reduced-fat cheddar cheese
  • 1 4 oz can green chilies (diced, canned)
  • 2 tbsp jalapeños (diced, canned or fresh, optional)
  • 1 tsp chili powder
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp salt
  • 0.25 tsp black pepper
  • 2 tbsp fresh cilantro (chopped, optional for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a medium mixing bowl, combine the low-fat cream cheese and non-fat Greek yogurt until smooth and creamy.

Step 3

Stir in the shredded reduced-fat cheddar cheese, diced green chilies, jalapeños (if using), chili powder, garlic powder, onion powder, salt, and black pepper until well combined.

Step 4

Transfer the mixture to a small oven-safe baking dish, spreading it out evenly.

Step 5

Bake in the preheated oven for 10 minutes, or until the cheese is melted and the dip is heated through.

Step 6

Carefully remove the dip from the oven and stir it to ensure even consistency.

Step 7

Sprinkle with fresh chopped cilantro for garnish, if desired.

Step 8

Serve warm with veggie sticks, baked tortilla chips, or your favorite low-calorie crackers. Enjoy!

Nutrition Facts

Serving size (504.4g)
Amount per serving % Daily Value*
Calories 533.1
Total Fat 24.3g 0%
Saturated Fat 14.0g 0%
Polyunsaturated Fat g
Cholesterol 68.0mg 0%
Sodium 2220.3mg 0%
Total Carbohydrate 24.7g 0%
Dietary Fiber 3.8g 0%
Total Sugars 13.0g
Protein 56.7g 0%
Vitamin D 24IU 0%
Calcium 1151.3mg 0%
Iron 1.5mg 0%
Potassium 635.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.2%
Protein: 41.7%
Carbs: 18.2%