Weight Watchers 1pt Pancake Best Ever
Start your day with the irresistible "Weight Watchers 1pt Pancake Best Ever," a guilt-free breakfast option that’s big on flavor and low on points! These fluffy, golden pancakes come together in just 15 minutes with simple, pantry-friendly ingredients like all-purpose flour, unsweetened almond milk, and a touch of vanilla. Perfectly portioned at only 1 Weight Watchers point per serving, these light and airy pancakes are ideal for anyone watching their calories without compromising on taste. Whip them up on a busy morning or for a leisurely weekend brunch, and pair them with fresh fruit, sugar-free syrup, or a dollop of fat-free yogurt for a satisfying and health-conscious treat. Quick, easy, and versatile, this recipe is a breakfast game-changer you’ll come back to time and time again!
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Ingredients
- 0.5 cup All-purpose flour
- 1 teaspoon Baking powder
- 0.25 teaspoon Salt
- 1 large Egg white
- 0.5 cup Unsweetened almond milk
- 0.5 teaspoon Vanilla extract
- 1 teaspoon Sugar substitute
- 0 as needed Nonstick cooking spray
Directions
Step 1
In a medium-sized mixing bowl, combine the flour, baking powder, and salt. Stir to mix the dry ingredients evenly.
Step 2
In a separate bowl, whisk together the egg white, almond milk, vanilla extract, and sugar substitute until smooth and well combined.
Step 3
Gradually add the wet ingredients to the dry ingredients, stirring until the batter is smooth and free of lumps. Be careful not to overmix.
Step 4
Preheat a nonstick skillet or griddle over medium heat. Lightly coat the surface with nonstick cooking spray.
Step 5
Pour 2 tablespoons of batter onto the skillet for each pancake, spreading slightly to form a round shape.
Step 6
Cook the pancakes for 2–3 minutes, or until bubbles appear on the surface and edges look set. Flip and cook for an additional 1–2 minutes, or until the other side is golden brown.
Step 7
Repeat with the remaining batter, spraying the skillet lightly with nonstick cooking spray between batches if needed.
Step 8
Serve the pancakes warm, topped with your favorite low-calorie syrup, fresh fruit, or a dollop of fat-free yogurt for added flavor.
Nutrition Facts
| Serving size | (223.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 267.4 |
| Total Fat 2.1g | 0% |
| Saturated Fat 0.2g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1168.1mg | 0% |
| Total Carbohydrate 50.0g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 1.0g | |
| Protein 10.5g | 0% |
| Vitamin D 43.9IU | 0% |
| Calcium 221.8mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 165.3mg | 0% |
Source of Calories