Weight Watcher Sunshine Cake 2pts
Brighten your day with this Weight Watcher Sunshine Cake, a guilt-free dessert that's as light as it is delicious! This easy-to-make treat combines a sugar-free yellow cake mix and fizzy diet lemon-lime soda for a moist and fluffy base, topped with a luscious blend of fat-free whipped topping, sugar-free vanilla pudding, and sweet crushed pineapple. With just 2 points per serving, this low-calorie, low-fat dessert is perfect for satisfying your sweet tooth while staying on track. Ready in under an hour with minimal prep, this sunshine-inspired cake is a refreshing, citrusy delight that’s perfect for warm days, potlucks, or anytime you need a healthier dessert option. Serve it chilled for an extra burst of creamy, tropical flavor that feels like a mini vacation!
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Ingredients
- 1 box sugar-free yellow cake mix
- 12 ounces diet lemon-lime soda
- 1 box fat-free, sugar-free instant vanilla pudding mix
- 8 ounces crushed pineapple (in juice, undrained)
- 8 ounces fat-free whipped topping
Directions
Step 1
Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking pan with non-stick spray.
Step 2
In a large mixing bowl, combine the sugar-free yellow cake mix and diet lemon-lime soda. Stir until the batter is smooth, but be careful not to overmix.
Step 3
Pour the batter into the prepared baking pan, spreading it out evenly.
Step 4
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Remove from oven and let the cake cool completely on a wire rack.
Step 5
While the cake is cooling, prepare the topping. In a large bowl, whisk together the fat-free, sugar-free instant vanilla pudding mix and the undrained crushed pineapple until well combined.
Step 6
Gently fold the fat-free whipped topping into the pudding-pineapple mixture, forming a light and fluffy topping.
Step 7
Once the cake has cooled completely, spread the topping evenly over the cake.
Step 8
Refrigerate for at least 1 hour to allow the flavors to meld and the topping to set.
Step 9
Slice into 12 equal pieces and serve chilled. Enjoy your light and citrusy Sunshine Cake!
Nutrition Facts
| Serving size | (893.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 440.5 |
| Total Fat 0.2g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1315.4mg | 0% |
| Total Carbohydrate 99.5g | 0% |
| Dietary Fiber 2.6g | 0% |
| Total Sugars 44.9g | |
| Protein 4.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.9mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 241.7mg | 0% |
Source of Calories