Nutrition Facts for Weight watcher pumpkin muffins

Weight Watcher Pumpkin Muffins

Satisfy your pumpkin cravings guilt-free with these easy, delicious Weight Watcher Pumpkin Muffins! Made with just a handful of wholesome ingredients like canned pumpkin purée, sugar-free spice cake mix, and a hint of warming cinnamon and nutmeg, these moist and fluffy muffins are the perfect low-calorie treat. This recipe skips the oil and uses unsweetened applesauce and egg whites for a lighter, healthier bake without compromising on flavor. Ready in just 30 minutes, these one-bowl muffins are perfect for meal prep, quick breakfasts, or a satisfying snack. Plus, they’re perfectly portioned to help you stay on track without sacrificing indulgence. Bake these fall-inspired treats today for a delicious and Weight Watcher-friendly delight!

Nutriscore Rating: 71/100
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Image of Weight Watcher Pumpkin Muffins
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 15 oz Canned pumpkin purée
  • 1 box Sugar-free spice cake mix
  • 1 tsp Ground cinnamon
  • 0.5 tsp Ground nutmeg
  • 0.25 cup Unsweetened applesauce
  • 2 large Egg whites
  • 0 Non-stick cooking spray

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a standard 12-cup muffin tin with non-stick cooking spray or line with paper liners.

Step 2

In a large mixing bowl, combine the canned pumpkin purée and the sugar-free spice cake mix. Mix well until fully incorporated.

Step 3

Add the ground cinnamon, ground nutmeg, and unsweetened applesauce to the bowl. Stir until spices are evenly distributed through the batter.

Step 4

In a separate small bowl, whisk the egg whites until slightly frothy. Fold the egg whites gently into the batter to add lightness.

Step 5

Spoon the batter evenly into the prepared muffin tin, filling each cup about 2/3 full.

Step 6

Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Step 7

Remove from the oven and allow the muffins to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

Step 8

Serve immediately or store in an airtight container for up to 3 days.

Nutrition Facts

Serving size (1056.5g)
Amount per serving % Daily Value*
Calories 2109.5
Total Fat 24.7g 0%
Saturated Fat 5.9g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 3617.4mg 0%
Total Carbohydrate 460.0g 0%
Dietary Fiber 26.5g 0%
Total Sugars 20.3g
Protein 36.9g 0%
Vitamin D 0IU 0%
Calcium 1090.9mg 0%
Iron 21.6mg 0%
Potassium 1620.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 6.7%
Carbs: 83.3%