Weekend Tuna Salad Spread
Elevate your lunchtime game with this irresistible Weekend Tuna Salad Spread, a quick and flavorful dish that comes together in just 15 minutes! Packed with protein-rich canned tuna, crunchy celery, and tangy pickle relish, this creamy salad is enhanced with a hint of Dijon mustard, fresh parsley, and a splash of zesty lemon juice. Perfectly seasoned with salt and pepper, this versatile spread is ideal for sandwiches, crackers, or even atop a crisp bed of greens. Whether you're hosting a casual gathering or planning a light meal, this easy and refreshing recipe offers a delightful blend of textures and bold, savory flavors. Serve it chilled for the ultimate crowd-pleasing dish!
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Ingredients
- 2 5-ounce cans canned tuna (in water, drained)
- 0.333 cup mayonnaise
- 1 tablespoon dijon mustard
- 0.5 cup celery, finely chopped
- 0.25 cup red onion, finely chopped
- 2 tablespoons pickle relish
- 1 teaspoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Open the canned tuna and drain any excess liquid. Transfer the tuna to a medium-sized mixing bowl and flake it apart using a fork.
Step 2
Add the mayonnaise and dijon mustard to the bowl, and mix until the tuna is well coated.
Step 3
Stir in the finely chopped celery, red onion, and pickle relish until evenly distributed.
Step 4
Add the lemon juice, chopped parsley, salt, and black pepper. Mix well to combine all ingredients into a cohesive spread.
Step 5
Taste the mixture and adjust seasoning as needed (e.g., more salt, pepper, or lemon juice).
Step 6
Cover the bowl with plastic wrap or transfer the tuna salad to an airtight container. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Step 7
Serve the tuna salad as a spread on bread, in a sandwich, with crackers, or on a bed of lettuce. Enjoy your Weekend Tuna Salad Spread!
Nutrition Facts
| Serving size | (543.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1009.7 |
| Total Fat 63.5g | 0% |
| Saturated Fat 6.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 178.4mg | 0% |
| Sodium 2249.1mg | 0% |
| Total Carbohydrate 34.1g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 12.4g | |
| Protein 74.8g | 0% |
| Vitamin D 226.8IU | 0% |
| Calcium 87.2mg | 0% |
| Iron 3.6mg | 0% |
| Potassium 1112.5mg | 0% |
Source of Calories