Watermelon Daiquiri

Quench your thirst and savor the taste of summer with this refreshing Watermelon Daiquiri recipe! Perfectly blending the natural sweetness of fresh, juicy watermelon with the tropical kick of white rum and a tangy splash of fresh lime juice, this cocktail is a crowd-pleaser. A touch of simple syrup adds just the right level of sweetness, while blending with ice creates a delightfully slushy texture that's perfect for warm-weather sipping. Ready in just 10 minutes, this easy-to-make cocktail is served beautifully with a watermelon wedge and a sprig of mint for a stunning presentation. Whether you're hosting a summer soirée or unwinding by the pool, this Watermelon Daiquiri is the ultimate in vibrant, fruity refreshment.

Nutriscore Rating: 72/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 2

Ingredients

3 cups Fresh watermelon
4 ounces White rum
2 ounces Fresh lime juice
1 ounce Simple syrup
2 cups Ice cubes
1 piece Watermelon wedge
1 piece Mint sprig

Directions

Step 1

Cut the fresh watermelon into chunks and remove any seeds if necessary.

Step 2

In a blender, combine the watermelon chunks, white rum, fresh lime juice, simple syrup, and ice cubes.

Step 3

Blend on high until smooth and slushy in texture.

Step 4

Taste the mixture and adjust sweetness by adding more simple syrup, if desired.

Step 5

Pour the watermelon daiquiri evenly into two chilled cocktail glasses.

Step 6

Garnish each glass with a fresh watermelon wedge and a sprig of mint.

Step 7

Serve immediately and enjoy!

Portion size

Nutrition Facts

Serving size	(1269.4g)

Amount per serving	% Daily Value*
Calories	494.7

Total Fat 0.9g	0%
Saturated Fat 0.1g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 9.2mg	0%
Total Carbohydrate 62.8g	0%
Dietary Fiber 2.6g	0%
Total Sugars 50.7g
Protein 3.8g	0%

Vitamin D 0IU	0%
Calcium 55.4mg	0%
Iron 1.9mg	0%
Potassium 725.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.0%

Protein: 5.5%

Carbs: 91.5%