Nutrition Facts for Watermelon berry sorbet

Watermelon Berry Sorbet

Cool off with a refreshing and vibrant homemade Watermelon Berry Sorbet, a delightful frozen treat bursting with the flavors of juicy watermelon and mixed berries. This easy-to-make recipe combines fresh fruit, a hint of honey or agave syrup, and zesty lime juice for a naturally sweet and tangy dessert that’s perfect for summer. With only 15 minutes of prep time and no cooking required, it’s the ultimate no-fuss, healthy indulgence. The sorbet pairs beautifully with a garnish of fresh mint, adding an extra layer of brightness to every scoop. Vegan-friendly and made with simple, wholesome ingredients, this recipe is a crowd-pleaser for all ages. Whether you're hosting a backyard barbecue or seeking a guilt-free midday treat, Watermelon Berry Sorbet is your go-to for a refreshingly sweet escape.

Nutriscore Rating: 74/100
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Image of Watermelon Berry Sorbet
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 4 cups Watermelon
  • 1 cup Mixed berries (strawberries, raspberries, or blueberries)
  • 2 tablespoons Honey or agave syrup
  • 2 tablespoons Fresh lime juice
  • 1 cup Water
  • 5 leaves Mint leaves (optional, for garnish)

Directions

Step 1

Cut the watermelon into small cubes and remove any seeds. Measure out 4 cups of cubed watermelon and set aside.

Step 2

Add the cubed watermelon, mixed berries, honey (or agave syrup), lime juice, and water to a blender.

Step 3

Blend the mixture on high speed until smooth. This should take about 1-2 minutes. Stop to scrape down the sides of the blender if necessary.

Step 4

Optional: Strain the mixture through a fine-mesh sieve into a large bowl to remove any seeds or pulp. This step is recommended for a smoother sorbet.

Step 5

Pour the blended mixture into a shallow, freezer-safe container. Cover it tightly with a lid or plastic wrap.

Step 6

Freeze the mixture for 3-4 hours. Every 30 minutes, remove the container from the freezer and stir the sorbet with a fork to break up any ice crystals. Repeat this process until fully frozen and the texture is smooth and scoopable.

Step 7

Once the sorbet is fully frozen, scoop it into serving bowls or glasses.

Step 8

Garnish with fresh mint leaves if desired and serve immediately.

Nutrition Facts

Serving size (1071.8g)
Amount per serving % Daily Value*
Calories 405.8
Total Fat 1.3g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 19.9mg 0%
Total Carbohydrate 104.3g 0%
Dietary Fiber 8.0g 0%
Total Sugars 87.0g
Protein 5.1g 0%
Vitamin D 0IU 0%
Calcium 102.1mg 0%
Iron 2.8mg 0%
Potassium 882.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 4.5%
Carbs: 92.9%