Nutrition Facts for Watermelon and watercress salad

Watermelon and Watercress Salad

Brighten up your plate with this refreshing Watermelon and Watercress Salad, a vibrant blend of juicy watermelon cubes, peppery watercress, and creamy crumbles of feta cheese. This easy-to-make dish comes together in just 15 minutes and is perfect for summer gatherings or as a light, nutritious meal. Thinly sliced red onion and fresh mint leaves add layers of flavor, while a tangy lime-honey dressing ties everything together beautifully. Finished with crunchy toasted sunflower seeds, this salad offers a delightful mix of textures and tastes. Packed with seasonal ingredients and bursting with bold colors, this is a must-try recipe for those craving a healthy and flavorful twist on traditional salads!

Nutriscore Rating: 76/100
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Image of Watermelon and Watercress Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 cups Watermelon
  • 3 cups Watercress
  • 0.5 cups Feta cheese
  • 0.25 cups Red onion
  • 0.25 cups Fresh mint leaves
  • 3 tablespoons Lime juice
  • 1.5 teaspoons Honey
  • 2 tablespoons Olive oil
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 tablespoons Toasted sunflower seeds

Directions

Step 1

Cut the watermelon into bite-sized cubes and set aside.

Step 2

Rinse the watercress thoroughly under cold water and remove any tough stems. Pat dry with a clean kitchen towel or paper towels.

Step 3

Thinly slice the red onion and roughly chop the fresh mint leaves.

Step 4

In a small bowl, whisk together the lime juice, honey, olive oil, salt, and black pepper to make the dressing.

Step 5

In a large mixing bowl, combine the watermelon, watercress, red onion, and mint leaves.

Step 6

Drizzle the lime-honey dressing over the salad and toss gently to coat evenly.

Step 7

Crumble feta cheese on top and sprinkle with toasted sunflower seeds for added crunch.

Step 8

Serve immediately and enjoy this refreshing salad as a side dish or light meal.

Nutrition Facts

Serving size (1050.6g)
Amount per serving % Daily Value*
Calories 921.2
Total Fat 59.8g 0%
Saturated Fat 15.9g 0%
Polyunsaturated Fat 3.2g
Cholesterol 66.8mg 0%
Sodium 2096.7mg 0%
Total Carbohydrate 85.6g 0%
Dietary Fiber 12.1g 0%
Total Sugars 53.8g
Protein 26.7g 0%
Vitamin D 12IU 0%
Calcium 765.2mg 0%
Iron 9.5mg 0%
Potassium 1807.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 10.8%
Carbs: 34.7%