Watermelon and Kiwi Skewers with Starry Strawberry Cream
Add a touch of whimsy and freshness to your next gathering with these vibrant Watermelon and Kiwi Skewers with Starry Strawberry Cream. This no-cook, no-fuss recipe combines the juicy sweetness of watermelon and tangy kiwi, beautifully arranged on skewers for a fun and colorful presentation. The real star of the dish, however, is the luscious strawberry cream dip, made by folding fresh strawberry purée into fluffy whipped cream with a hint of vanilla. Topped with edible star decorations, this creamy dip not only tastes amazing but also adds playful charm. Ready in just 20 minutes and perfect for summer parties, picnics, or a healthy dessert, this recipe is ideal for serving up a refreshing treat that’s as delightful to eat as it is to look at!
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Ingredients
- 500 grams Watermelon
- 4 pieces Kiwi
- 200 grams Strawberries (fresh)
- 250 milliliters Heavy Cream
- 2 tablespoons Powdered Sugar
- 1 teaspoon Vanilla Extract
- 2 tablespoons Edible Star Decorations
- 8 pieces Wooden Skewers
Directions
Step 1
Cut the watermelon into bite-sized cubes, roughly 2 cm on each side. You will need about 4 cubes per skewer.
Step 2
Peel the kiwis and cut them into thick slices, then further into smaller quarters. Aim for pieces roughly the same size as the watermelon cubes.
Step 3
Assemble the skewers by alternating watermelon and kiwi pieces. Place them on a serving platter.
Step 4
In a food processor or blender, purée the strawberries until smooth.
Step 5
In a medium-sized mixing bowl, whip the heavy cream with an electric hand mixer until soft peaks form.
Step 6
Gently fold the powdered sugar, vanilla extract, and strawberry purée into the whipped cream until fully combined and fluffy. This is the starry strawberry cream.
Step 7
Transfer the strawberry cream into a small serving dish and sprinkle the edible star decorations on top for a playful garnish.
Step 8
Serve the fruit skewers with the strawberry cream dip on the side. Enjoy immediately!
Nutrition Facts
| Serving size | (1283.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1347.7 |
| Total Fat 86.6g | 0% |
| Saturated Fat 50.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 250mg | 0% |
| Sodium 91.8mg | 0% |
| Total Carbohydrate 123.4g | 0% |
| Dietary Fiber 14.1g | 0% |
| Total Sugars 93.2g | |
| Protein 8.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 188.7mg | 0% |
| Iron 3.6mg | 0% |
| Potassium 874.5mg | 0% |
Source of Calories