Wasabi Tartar Sauce
Elevate your meals with the zesty kick of homemade Wasabi Tartar Sauce, a bold twist on the classic condiment. This creamy, flavor-packed recipe combines rich mayonnaise and fiery wasabi paste with tangy dill pickles, briny capers, and a hint of Dijon mustard for a perfectly balanced bite. Fresh dill and a splash of lemon juice brighten each spoonful, while a touch of garlic adds savory depth. Ready in just 15 minutes, this versatile sauce is ideal for pairing with crispy fried fish, shrimp, or calamari, and doubles as a crowd-pleasing dip for veggies or fries. Refrigerate before serving to let the vibrant flavors blend into pure perfection!
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Ingredients
- 1 cup Mayonnaise
- 2 teaspoons Wasabi paste
- 3 tablespoons Dill pickles, finely chopped
- 2 tablespoons Capers, rinsed and chopped
- 1 tablespoon Fresh dill, minced
- 1 tablespoon Lemon juice, freshly squeezed
- 1 teaspoon Dijon mustard
- 1 clove Garlic, finely minced
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper, freshly ground
Directions
Step 1
In a medium-sized mixing bowl, add the mayonnaise and wasabi paste. Stir until the wasabi is fully incorporated and the mixture is smooth.
Step 2
Fold in the finely chopped dill pickles and capers, ensuring they are evenly distributed throughout the mixture.
Step 3
Add the minced fresh dill, freshly squeezed lemon juice, Dijon mustard, and minced garlic. Mix thoroughly to combine all the flavors.
Step 4
Season with salt and freshly ground black pepper. Stir again, tasting and adjusting the seasoning as needed.
Step 5
Transfer the Wasabi Tartar Sauce to a small bowl or container. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 6
Serve chilled, alongside seafood dishes like fried fish, shrimp, or calamari, or use as a dip for vegetables or fries.
Nutrition Facts
| Serving size | (1015.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1884.1 |
| Total Fat 177.6g | 0% |
| Saturated Fat 15.9g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 235.3mg | 0% |
| Sodium 8859.8mg | 0% |
| Total Carbohydrate 76.0g | 0% |
| Dietary Fiber 8.8g | 0% |
| Total Sugars 11.6g | |
| Protein 6.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 121.9mg | 0% |
| Iron 3.0mg | 0% |
| Potassium 653.9mg | 0% |
Source of Calories