Wasabi Cucumber Salad
Crisp, refreshing, and packed with a punch of flavor, this Wasabi Cucumber Salad is the ultimate side dish to elevate your table. Featuring thinly sliced English cucumbers seasoned with a light, zesty dressing made from rice vinegar, soy sauce, sesame oil, and a touch of honey, this salad perfectly balances sweetness and tang. A kick of wasabi paste adds an unexpected fiery twist, while a sprinkle of sesame seeds and sliced green onions provides delightful texture and a savory finish. Ready in just 15 minutes with no cooking required, this vibrant salad is perfect for summer barbecues, Asian-inspired meals, or as a light accompaniment to grilled proteins. Its bold yet refreshing flavors make it a must-try for anyone looking to brighten their plate with a unique, healthy dish.
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Ingredients
- 2 large English cucumber
- 1 teaspoon Salt
- 2 tablespoons Rice vinegar
- 1 tablespoon Soy sauce
- 1 teaspoon Sesame oil
- 1 teaspoon Honey
- 1 teaspoon Wasabi paste
- 2 teaspoons Sesame seeds
- 2 medium Green onions (scallions), thinly sliced
Directions
Step 1
Wash the cucumbers thoroughly and pat them dry. Slice them thinly using a sharp knife or a mandoline slicer.
Step 2
Place the cucumber slices in a large bowl, sprinkle with salt, and toss to coat evenly. Let them sit for 10 minutes to draw out excess water.
Step 3
After 10 minutes, drain the liquid from the bowl and gently pat the cucumbers dry with a paper towel.
Step 4
In a small mixing bowl, whisk together rice vinegar, soy sauce, sesame oil, honey, and wasabi paste until the mixture is well combined and smooth.
Step 5
Pour the dressing over the cucumber slices and toss to coat evenly.
Step 6
Transfer the salad to a serving dish and sprinkle sesame seeds and thinly sliced green onions on top as garnish.
Step 7
Serve immediately for a fresh and crunchy salad, or let it chill in the refrigerator for 15-20 minutes to enhance the flavors further.
Nutrition Facts
| Serving size | (698.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 298.6 |
| Total Fat 17.9g | 0% |
| Saturated Fat 2.6g | 0% |
| Polyunsaturated Fat 7.4g | |
| Cholesterol 0mg | 0% |
| Sodium 3133.6mg | 0% |
| Total Carbohydrate 32.8g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 16.9g | |
| Protein 7.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 113.2mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 1001.7mg | 0% |
Source of Calories