Wasabi Butter

Infuse your dishes with bold, zesty flair using this quick and easy Wasabi Butter recipe! Creamy unsalted butter is elevated with a punch of wasabi paste, a touch of soy sauce, and a hint of fresh lemon juice for a burst of umami and citrusy tang. Garlic powder and a pinch of salt round out the flavors, creating a smooth, spreadable condiment with endless versatility. Ready in just 10 minutes, this irresistible compound butter can be sliced and melted over juicy grilled steaks, smoky roasted vegetables, tender seared seafood, or a warm loaf of crusty bread. Perfect for bringing gourmet sophistication to your next meal, this recipe is a must-try for any lover of bold, Asian-inspired flavors!

Nutriscore Rating: 27/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 113 grams Unsalted butter
• 2 teaspoons Wasabi paste
• 1 teaspoon Soy sauce
• 1 teaspoon Fresh lemon juice
• 0.25 teaspoons Garlic powder
• 0.25 teaspoons Salt

Directions

Step 1

Let the unsalted butter come to room temperature until it is soft and easily spreadable, approximately 30 minutes.

Step 2

In a small mixing bowl, combine the softened butter, wasabi paste, soy sauce, lemon juice, garlic powder, and salt.

Step 3

Using a fork or spatula, thoroughly mix until all ingredients are well incorporated and you have a smooth, uniform mixture.

Step 4

Place a sheet of plastic wrap or parchment paper on a flat surface.

Step 5

Spoon the wasabi butter onto the center of the sheet, shaping it into a rough log.

Step 6

Wrap the butter tightly by rolling it in the plastic wrap or parchment paper, twisting the ends to seal.

Step 7

Refrigerate the wasabi butter until firm, about 1 hour, or freeze for extended storage.

Step 8

Slice and use as desired to top grilled steaks, roasted vegetables, seared seafood, or crusty bread.

Nutrition Facts

Serving size	(136.6g)

Amount per serving	% Daily Value*
Calories	861.3

Total Fat 98.1g	0%
Saturated Fat 56.7g	0%
Polyunsaturated Fat 0.4g
Cholesterol 250.2mg	0%
Sodium 1173.1mg	0%
Total Carbohydrate 6.1g	0%
Dietary Fiber 0.8g	0%
Total Sugars 1.6g
Protein 1.7g	0%

Vitamin D 0IU	0%
Calcium 31.9mg	0%
Iron 0.2mg	0%
Potassium 75.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.6%

Protein: 0.7%

Carbs: 2.7%