Spice up your brunch game with a Wasabi Bloody Mary, a bold twist on the classic cocktail that’s bursting with flavor and heat. This zesty concoction combines smooth vodka and tangy tomato juice with the fiery kick of wasabi paste and prepared horseradish, balanced by a hint of lime juice and savory Worcestershire sauce. A dash of hot sauce and a sprinkle of celery salt and black pepper complete this dynamic flavor profile, creating the ultimate spicy drink experience. Perfectly garnished with a crisp celery stalk, a lemon wedge, and your favorite pickled treats, this vibrant cocktail is as visually stunning as it is delicious. Ready in just five minutes, it’s the perfect spicy Bloody Mary recipe for mornings that demand a wake-up call.
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Fill a cocktail shaker with 1 cup of ice cubes.
Add 6 oz of tomato juice, 2 oz of vodka, and 0.5 oz of lime juice to the shaker.
Mix in 1 tsp of prepared horseradish and 0.5 tsp of wasabi paste for that bold kick.
Season the mixture with 3 dashes of Worcestershire sauce, 2 dashes of hot sauce, a pinch of celery salt, and a pinch of black pepper.
Cover the shaker tightly and shake vigorously for about 15 seconds to mix and chill the ingredients.
Strain the mixture into a tall glass filled with fresh ice cubes.
Garnish the Bloody Mary with a celery stalk, a lemon wedge, and your choice of pickled garnish (e.g., olives, pickles, or pearl onions).
Stir gently and serve immediately. Enjoy your Wasabi Bloody Mary!
Serving size | (568.7g) |
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Amount per serving | % Daily Value* |
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Calories | 218.5 |
Total Fat 3.7g | 0% |
Saturated Fat 0.6g | 0% |
Polyunsaturated Fat 1.7g | |
Cholesterol 2.7mg | 0% |
Sodium 908.0mg | 0% |
Total Carbohydrate 13.3g | 0% |
Dietary Fiber 2.2g | 0% |
Total Sugars 6.7g | |
Protein 2.1g | 0% |
Vitamin D 0.4IU | 0% |
Calcium 52.0mg | 0% |
Iron 1.1mg | 0% |
Potassium 570.0mg | 0% |
Source of Calories