Elevate your appetizer game with this irresistibly elegant Warmed Cranberry Brie recipe—perfect for holiday gatherings or cozy nights in. A creamy wheel of Brie is gently baked to gooey perfection, then topped with tart cranberry sauce, crunchy pecans or walnuts, and a luscious drizzle of honey or maple syrup for the perfect balance of flavors. Ready in just 15 minutes, this dish is as effortless as it is impressive, making it a go-to for entertaining. Garnish with fresh rosemary for a festive flair and serve with slices of crusty baguette or crackers for a decadent and crowd-pleasing experience. Whether as a centerpiece for your party spread or an indulgent snack, this baked Brie with cranberries will have everyone coming back for seconds.
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Preheat your oven to 375°F (190°C).
Place the Brie wheel on a parchment-lined baking sheet or in an oven-safe dish.
Spoon the cranberry sauce evenly over the top of the Brie.
Sprinkle the chopped pecans or walnuts over the cranberry sauce.
Drizzle honey or maple syrup over the toppings for a touch of sweetness.
Bake the Brie in the preheated oven for 10 minutes or until it feels soft to the touch and begins to ooze slightly.
Carefully remove the Brie from the oven and transfer it to a serving platter.
Garnish with fresh rosemary sprigs if desired for a festive touch.
Serve immediately with sliced baguette or crackers for dipping.
Serving size | (445.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1294.0 |
Total Fat 79.6g | 0% |
Saturated Fat 38.9g | 0% |
Cholesterol 211.7mg | 0% |
Sodium 1599.2mg | 0% |
Total Carbohydrate 97.4g | 0% |
Dietary Fiber 4.5g | 0% |
Total Sugars 64.8g | |
Protein 52.3g | 0% |
Vitamin D 45.4IU | 0% |
Calcium 428.7mg | 0% |
Iron 3.5mg | 0% |
Potassium 543.1mg | 0% |
Source of Calories