Warm Refried Bean Dip
Warm, melty, and bursting with bold Tex-Mex flavors, this Warm Refried Bean Dip is the ultimate crowd-pleaser for any gathering or game day spread. Made with creamy refried beans, tangy sour cream, rich cream cheese, and a kick of taco seasoning, this baked dip is topped with gooey melted cheese for an irresistibly indulgent treat. Customize it with sliced jalapeños for a spicy twist and garnish with fresh green onions for a pop of color. Ready in just 20 minutes, this easy-to-make dip pairs perfectly with crunchy tortilla chips or crisp veggies for dipping. Whether you’re hosting a party or looking for a quick snack, this warm bean dip promises to be the star of the table.
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Ingredients
- 16 oz (1 can) refried beans
- 4 oz (half a standard block) cream cheese
- 1 cup sour cream
- 1 tbsp taco seasoning
- 1 cup shredded cheese (cheddar, Mexican blend, or Monterey Jack)
- 0.25 cup sliced jalapeños (optional, for topping)
- 2 tbsp chopped green onions (optional, for garnish)
- 0 optional tortilla chips or fresh veggies (for serving)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a medium mixing bowl, combine the refried beans, cream cheese, sour cream, and taco seasoning. Stir until the mixture is smooth and fully combined.
Step 3
Spread the bean mixture evenly in a 9x9-inch oven-safe dish or a similar-sized baking dish.
Step 4
Sprinkle the shredded cheese evenly over the top of the bean mixture.
Step 5
If desired, add sliced jalapeños on top of the cheese for extra spice.
Step 6
Place the baking dish in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly.
Step 7
Remove the dish from the oven and let it cool slightly for 3-5 minutes.
Step 8
Garnish with chopped green onions if desired.
Step 9
Serve warm with tortilla chips or fresh veggies for dipping. Enjoy!
Nutrition Facts
| Serving size | (7304.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 8355.1 |
| Total Fat 374.0g | 0% |
| Saturated Fat 187.7g | 0% |
| Polyunsaturated Fat 41.5g | |
| Cholesterol 693.5mg | 0% |
| Sodium 12666.9mg | 0% |
| Total Carbohydrate 940.4g | 0% |
| Dietary Fiber 239.9g | 0% |
| Total Sugars 68.3g | |
| Protein 384.7g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 3433.1mg | 0% |
| Iron 93.7mg | 0% |
| Potassium 21260.1mg | 0% |
Source of Calories