Warm Peanut Butter Chocolate Stuffed Banana
Indulge in the ultimate comfort dessert with this Warm Peanut Butter Chocolate Stuffed Banana, a quick and easy recipe perfect for satisfying your sweet tooth. This oven-baked treat transforms a simple ripe banana into a melty, gooey masterpiece by stuffing it with creamy peanut butter and rich chocolate chips. A drizzle of honey adds a touch of natural sweetness, while baking intensifies the banana's flavor, creating a warm, tender base for the decadent filling. Ready in just 15 minutes, this single-serving dessert is a wholesome yet indulgent option, ideal for weeknight cravings or a cozy treat. Serve it as-is or elevate it with a sprinkle of cinnamon, a scoop of vanilla ice cream, or crushed nuts for added crunch. With simple ingredients and bold flavors, this recipe is a must-try for peanut butter and chocolate lovers alike!
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Ingredients
- 1 medium ripe banana
- 2 teaspoons peanut butter
- 1 tablespoon chocolate chips
- 1 drizzle honey (optional)
- 1 sheet aluminum foil
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Take a medium ripe banana and, keeping the peel on, make a deep slit lengthwise down the center of the banana, ensuring not to cut all the way through.
Step 3
Carefully open the slit slightly and spread 2 teaspoons of peanut butter inside the opening.
Step 4
Sprinkle 1 tablespoon of chocolate chips evenly over the peanut butter inside the banana.
Step 5
Drizzle a small amount of honey over the filling, if desired, for added sweetness.
Step 6
Place the stuffed banana on a sheet of aluminum foil and wrap it loosely, leaving the top slightly open to allow steam to escape.
Step 7
Bake the wrapped banana in the preheated oven for 10 minutes, or until the chocolate melts and the banana is warmed through and slightly softened.
Step 8
Carefully remove the banana from the oven and let it cool for 1-2 minutes.
Step 9
Serve warm on a plate, optionally garnished with a sprinkle of cinnamon, a scoop of vanilla ice cream, or crushed nuts for added texture.
Nutrition Facts
| Serving size | (170.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 380.2 |
| Total Fat 21.0g | 0% |
| Saturated Fat 5.9g | 0% |
| Polyunsaturated Fat 4.1g | |
| Cholesterol 0mg | 0% |
| Sodium 8.3mg | 0% |
| Total Carbohydrate 47.4g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 29.6g | |
| Protein 9.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.5mg | 0% |
| Iron 1.3mg | 0% |
| Potassium 655.4mg | 0% |
Source of Calories