Warm Peach and Prosciutto Salad
Elevate your salad game with this irresistible Warm Peach and Prosciutto Salad, a symphony of sweet, salty, and tangy flavors. Fresh peaches are gently caramelized with honey for a luscious, warm topping, while the crisp prosciutto adds a savory contrast. Tossed with vibrant mixed greens and a zesty balsamic-lemon dressing, this dish achieves the perfect balance of textures and tastes. Creamy goat cheese crumbles and toasted pecans complete the salad, delivering a delightful crunch and richness in every bite. Ready in just 20 minutes, this elegant, restaurant-worthy recipe is ideal as a stunning appetizer or a light, refreshing main course. Perfect for summer gatherings or weeknight dinners, this dish celebrates seasonal produce with gourmet flair while being simple to prepare!
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Ingredients
- 3 pieces fresh peaches
- 3 tablespoons olive oil
- 1 tablespoon honey
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 5 cups mixed greens
- 2 tablespoons balsamic vinegar
- 6 pieces prosciutto slices
- 0.5 cups crumbled goat cheese
- 0.25 cups toasted pecans
- 1 tablespoon lemon juice
Directions
Step 1
Cut the peaches into wedges, about 6-8 slices per peach, and set them aside.
Step 2
In a medium skillet, heat 2 tablespoons of olive oil over medium heat.
Step 3
Add the peach wedges to the skillet and drizzle 1 tablespoon of honey over them. Cook for 3-5 minutes, turning occasionally, until the peaches are slightly caramelized and softened. Sprinkle with a pinch of salt and black pepper, then remove from heat and let cool slightly.
Step 4
In a large salad bowl, combine the mixed greens, balsamic vinegar, 1 tablespoon of olive oil, lemon juice, and a pinch of salt and black pepper. Toss to coat the greens evenly.
Step 5
Arrange the dressed greens on a serving platter or individual plates.
Step 6
Layer the warm peaches and prosciutto slices over the greens.
Step 7
Sprinkle the crumbled goat cheese and toasted pecans on top for added texture and flavor.
Step 8
Serve immediately and enjoy this warm, flavorful salad as a perfect appetizer or light main course.
Nutrition Facts
| Serving size | (1054.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1620.8 |
| Total Fat 119.9g | 0% |
| Saturated Fat 37.5g | 0% |
| Polyunsaturated Fat 4.2g | |
| Cholesterol 188.4mg | 0% |
| Sodium 5602.8mg | 0% |
| Total Carbohydrate 77.6g | 0% |
| Dietary Fiber 11.7g | 0% |
| Total Sugars 62.9g | |
| Protein 73.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 305.0mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 2430.0mg | 0% |
Source of Calories