Warm Maine Lobster Dip
Indulge in the irresistible flavors of our Warm Maine Lobster Dip, a luxurious and creamy appetizer that will elevate any gathering. This decadent dip combines tender chunks of sweet Maine lobster meat with a rich blend of cream cheese, sharp cheddar, and Parmesan, creating a velvety texture that’s baked to bubbly, golden perfection. A hint of garlic, fresh lemon juice, and optional hot sauce lend a tantalizing depth of flavor, while a sprinkle of fresh parsley adds a pop of color. Perfect for serving with crusty baguette slices or crisp veggie sticks, this easy-to-make dip comes together in just 35 minutes. Whether for holidays, game days, or special occasions, this Maine lobster dip is a show-stopping, crowd-pleasing treat.
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Ingredients
- 1 pound Maine lobster meat (cooked and coarsely chopped)
- 8 ounces Cream cheese (softened)
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 1 cup Sharp cheddar cheese (shredded)
- 0.33 cup Parmesan cheese (grated)
- 2 cloves Garlic (minced)
- 1 tablespoon Lemon juice (freshly squeezed)
- 0.5 teaspoon Paprika
- 1 teaspoon Hot sauce (optional, for heat)
- 1 tablespoon Fresh parsley (chopped, for garnish)
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a medium-sized mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Stir until smooth and creamy.
Step 3
Add the shredded cheddar cheese, grated Parmesan cheese, minced garlic, lemon juice, paprika, hot sauce (optional), salt, and pepper to the bowl. Mix well to combine.
Step 4
Gently fold in the cooked and chopped Maine lobster meat, ensuring the lobster is evenly distributed throughout the mixture.
Step 5
Transfer the mixture to an oven-safe dish or small casserole dish. Spread it out evenly with a spatula.
Step 6
Place the dish in the preheated oven and bake for 20 minutes, or until the dip is bubbling and the top is lightly golden brown.
Step 7
Once baked, carefully remove the dish from the oven and garnish the top with fresh chopped parsley.
Step 8
Serve the warm dip immediately with sliced baguette, crackers, or fresh vegetable sticks. Enjoy!
Nutrition Facts
| Serving size | (1078.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3047.4 |
| Total Fat 240.7g | 0% |
| Saturated Fat 102.5g | 0% |
| Cholesterol 953.9mg | 0% |
| Sodium 5377.5mg | 0% |
| Total Carbohydrate 51.5g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 12.6g | |
| Protein 176.4g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 2302.8mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 1786.6mg | 0% |
Source of Calories