Walter Sands Basic White Bread Bread Machine Version
Experience the simplicity and comfort of homemade bread with Walter Sands' Basic White Bread (Bread Machine Version). This classic recipe is perfect for beginners and seasoned bakers alike, delivering a soft, fluffy loaf with minimal effort, thanks to the convenience of a bread machine. Made with pantry staples like all-purpose flour, butter, and a touch of sugar, this bread boasts a tender crumb and a slightly buttery flavor that’s perfect for sandwiches, toast, or as a side to your favorite meals. Simply add the ingredients to your bread machine, select the "Basic" setting, and let the machine handle the mixing, kneading, rising, and baking. With just 5 minutes of prep time, you’ll enjoy a bakery-quality loaf with a golden crust and irresistible aroma. Ideal for busy households or those dipping their toes into bread-making, this recipe is a must-try for its ease, versatility, and timeless appeal!
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Ingredients
- 1 cup Water
- 0.5 cup Milk
- 4 tablespoons Unsalted butter (softened)
- 2 tablespoons Sugar
- 1.5 teaspoons Salt
- 4 cups All-purpose flour
- 1.5 teaspoons Instant yeast
Directions
Step 1
Add the ingredients to your bread machine's pan in the order recommended by the manufacturer. Typically, wet ingredients go in first, followed by dry ingredients, and finally yeast on top.
Step 2
Ensure that the yeast does not come into contact with the liquid if your machine requires a delayed start.
Step 3
Program the bread machine to the 'Basic' or 'White Bread' setting and select your desired crust color (light, medium, or dark).
Step 4
Start the machine and allow it to mix, knead, rise, and bake the bread automatically.
Step 5
When the cycle completes, carefully remove the bread pan from the machine using oven mitts (it will be hot!).
Step 6
Turn the bread out onto a wire rack and allow it to cool completely before slicing.
Step 7
Store leftover bread in an airtight container or plastic bag to maintain freshness.
Nutrition Facts
| Serving size | (937.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2333.7 |
| Total Fat 53.7g | 0% |
| Saturated Fat 31.4g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 135.0mg | 0% |
| Sodium 3612.0mg | 0% |
| Total Carbohydrate 399.3g | 0% |
| Dietary Fiber 14.4g | 0% |
| Total Sugars 32.2g | |
| Protein 56.1g | 0% |
| Vitamin D 81.7IU | 0% |
| Calcium 246.4mg | 0% |
| Iron 22.6mg | 0% |
| Potassium 770.1mg | 0% |
Source of Calories