Waldorf Chicken Pizza

Elevate pizza night with this delectable Waldorf Chicken Pizza, a creative twist on the classic Waldorf salad. Featuring juicy shredded chicken, crisp slices of Granny Smith or Honeycrisp apples, and crunchy chopped walnuts, this pizza layers sweet and savory flavors on top of a golden, garlic-brushed crust. A duo of melted mozzarella and tangy blue cheese adds indulgent creaminess, while thinly sliced celery introduces a fresh, satisfying crunch. Finished with a sprinkle of parsley for a pop of color, this gourmet creation is ready in just 30 minutes, making it perfect for a quick yet impressive dinner. Whether you're entertaining or indulging in a midweek treat, this Waldorf Chicken Pizza promises to surprise and delight.

Nutriscore Rating: 65/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pack Pre-made pizza dough
• 2 tablespoons Olive oil
• 2 cloves Garlic, minced
• 2 cups Cooked chicken breast, shredded
• 1.5 cups Mozzarella cheese, shredded
• 0.5 cups Blue cheese, crumbled
• 1 medium Apple, thinly sliced (Granny Smith or Honeycrisp recommended)
• 0.5 cups Walnuts, chopped
• 0.5 cups Celery, thinly sliced
• 2 tablespoons Fresh parsley, chopped (optional for garnish)
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.

Step 2

Roll out the pizza dough on a floured surface into your desired shape (round or rectangular). Transfer it onto a piece of parchment paper for easy handling.

Step 3

Brush the surface of the pizza dough with olive oil and evenly scatter the minced garlic on top.

Step 4

Sprinkle the shredded mozzarella cheese across the dough, leaving a small border for the crust.

Step 5

Evenly distribute the shredded cooked chicken over the mozzarella. Add the thinly sliced apple, chopped walnuts, celery, and crumbled blue cheese on top.

Step 6

Season the pizza with salt and black pepper to taste.

Step 7

Carefully slide the parchment paper with the pizza onto the preheated pizza stone or baking sheet. Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.

Step 8

Remove the pizza from the oven and let it cool for 2-3 minutes. Garnish with fresh parsley, if desired.

Step 9

Slice and serve warm. Enjoy your Waldorf Chicken Pizza!

Nutrition Facts

Serving size	(1600.6g)

Amount per serving	% Daily Value*
Calories	3635.8

Total Fat 169.7g	0%
Saturated Fat 58.2g	0%
Polyunsaturated Fat 2.7g
Cholesterol 627.3mg	0%
Sodium 6111.9mg	0%
Total Carbohydrate 276.4g	0%
Dietary Fiber 19.6g	0%
Total Sugars 29.7g
Protein 258.2g	0%

Vitamin D 31.2IU	0%
Calcium 2114.7mg	0%
Iron 19.7mg	0%
Potassium 2914.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%

Protein: 28.2%

Carbs: 30.2%