Waffles with Strawberries and Whipped Cream

Start your day with a breakfast classic made extraordinary—Waffles with Strawberries and Whipped Cream! These light and fluffy homemade waffles are perfectly golden on the outside and tender on the inside, thanks to a blend of simple pantry staples like all-purpose flour and baking powder. Topped with fresh, juicy strawberries and a luscious homemade whipped cream sweetened with a touch of powdered sugar and vanilla, this dish strikes the perfect balance of sweetness and decadence. Ready in just 35 minutes, these waffles are ideal for an indulgent weekend brunch or a special breakfast treat. Whether you're hosting guests or treating yourself, this recipe guarantees a delightful combination of textures and flavors that will have everyone reaching for seconds.

Nutriscore Rating: 54/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 2 cups All-purpose flour
• 2 teaspoons Baking powder
• 0.5 teaspoon Salt
• 2 tablespoons Granulated sugar
• 2 large Eggs
• 1.75 cups Milk
• 0.5 cup Unsalted butter, melted
• 1 teaspoon Vanilla extract
• 2 cups Fresh strawberries, sliced
• 1 cup Heavy whipping cream
• 2 tablespoons Powdered sugar
• 0.5 teaspoon Vanilla extract

Directions

Step 1

In a large bowl, whisk together the flour, baking powder, salt, and sugar.

Step 2

In a separate bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix until well combined.

Step 3

Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix, some lumps are okay.

Step 4

Preheat your waffle iron according to the manufacturer's instructions.

Step 5

Pour a ladleful of batter onto the preheated waffle iron and cook according to the manufacturer's instructions until the waffle is golden brown. Repeat with the remaining batter.

Step 6

While the waffles are cooking, make the whipped cream. In a medium bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract with an electric mixer on high speed until stiff peaks form.

Step 7

To serve, top each waffle with a generous handful of sliced strawberries and a dollop of whipped cream.

Step 8

Serve immediately and enjoy your delicious waffles with strawberries and whipped cream.

Nutrition Facts

Serving size	(1482.3g)

Amount per serving	% Daily Value*
Calories	3166.0

Total Fat 197.9g	0%
Saturated Fat 117.6g	0%
Polyunsaturated Fat 0.3g
Cholesterol 908.8mg	0%
Sodium 2481.7mg	0%
Total Carbohydrate 272.6g	0%
Dietary Fiber 12.5g	0%
Total Sugars 76.9g
Protein 54.7g	0%

Vitamin D 269.9IU	0%
Calcium 696.2mg	0%
Iron 14.1mg	0%
Potassium 1556.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.6%

Protein: 7.1%

Carbs: 35.3%