Wacky Cake Spice Cake
Dive into the delightful simplicity of Wacky Cake Spice Cake, a moist and flavorful dessert that's as easy to make as it is to enjoy! This no-mixer, one-bowl recipe blends pantry staples like cinnamon, nutmeg, and cloves with a touch of cocoa powder for a unique twist on classic spice cake. Perfectly vegan and entirely egg-free, thanks to its ingenious use of vinegar and baking soda for leavening, this cake is whipped up directly in the baking pan—making cleanup a breeze. Ready in just 40 minutes, it’s the perfect last-minute treat for any occasion. Serve it as-is for a fuss-free dessert, or elevate it with your favorite frosting, glaze, or a dusting of powdered sugar. Perfect for cozy gatherings or weeknight cravings, this nostalgic recipe is sure to win over everyone at the table!
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Ingredients
- 1.5 cups All-purpose flour
- 1 cup Granulated sugar
- 2 tablespoons Unsweetened cocoa powder
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Ground nutmeg
- 0.25 teaspoon Ground cloves
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 5 tablespoons Vegetable oil
- 1 tablespoon Vinegar (white or apple cider)
- 1 teaspoon Vanilla extract
- 1 cup Water
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In an 8x8-inch (20x20 cm) ungreased baking pan, whisk together the flour, sugar, cocoa powder, cinnamon, nutmeg, cloves, baking soda, and salt until well combined.
Step 3
Make three small wells in the dry mixture. Pour the vegetable oil into one well, vinegar into the second, and vanilla extract into the third.
Step 4
Pour the cup of water over the entire mixture and stir with a fork or whisk until a smooth batter forms. Ensure all dry ingredients are incorporated, but be careful not to overmix.
Step 5
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Step 6
Remove from the oven and allow the cake to cool in the pan on a wire rack for at least 15 minutes before serving.
Step 7
Slice into squares and enjoy as-is or with your favorite frosting or glaze!
Nutrition Facts
| Serving size | (731.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2032.2 |
| Total Fat 69.1g | 0% |
| Saturated Fat 10.5g | 0% |
| Polyunsaturated Fat 42g | |
| Cholesterol 0mg | 0% |
| Sodium 2452.6mg | 0% |
| Total Carbohydrate 347.7g | 0% |
| Dietary Fiber 10.6g | 0% |
| Total Sugars 201.2g | |
| Protein 20.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.9mg | 0% |
| Iron 10.4mg | 0% |
| Potassium 397.2mg | 0% |
Source of Calories