W W 5 Pt Strawberry Toasted Pecan Chicken Salad
Indulge in the perfect balance of sweet and savory with this W W 5 Pt Strawberry Toasted Pecan Chicken Salad—a light yet satisfying dish that's both nutritious and flavorful. Featuring tender, shredded chicken breast, juicy sliced strawberries, and the crunch of toasted pecans, this salad is elevated with a creamy Greek yogurt dressing infused with honey and fresh lemon juice. Finely chopped celery and green onions add a refreshing crispness, while the light dressing keeps it Weight Watchers-friendly and irresistibly creamy. Ready in just 15 minutes, this versatile salad is ideal for a quick lunch, a vibrant sandwich filling, or a refreshing dinner served over crisp lettuce. Healthy, delicious, and easy to make, it’s a must-try recipe for any season!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups Cooked chicken breast, shredded or chopped
- 1 cup Fresh strawberries, hulled and sliced
- 0.5 cup Toasted pecans, roughly chopped
- 0.5 cup Celery, finely chopped
- 2 stalks Green onions, thinly sliced
- 0.5 cup Plain Greek yogurt
- 2 tablespoons Mayonnaise (light or regular)
- 1 tablespoon Honey
- 1 tablespoon Fresh lemon juice
- 0.25 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
Directions
Step 1
Preheat a skillet over medium heat and toast the pecans for 3-5 minutes, stirring frequently to prevent burning. Remove from heat and allow to cool.
Step 2
In a large mixing bowl, combine the shredded chicken, sliced strawberries, toasted pecans, chopped celery, and sliced green onions.
Step 3
In a small bowl, whisk together the Greek yogurt, mayonnaise, honey, lemon juice, salt, and pepper until smooth and creamy.
Step 4
Pour the dressing over the chicken mixture and gently toss until everything is evenly coated.
Step 5
Taste and adjust seasoning with additional salt or pepper if needed.
Step 6
Serve immediately on a bed of lettuce, as a sandwich filling, or with crackers. Alternatively, refrigerate for up to 2 days for flavors to meld further.
Nutrition Facts
| Serving size | (971.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1517.3 |
| Total Fat 69.8g | 0% |
| Saturated Fat 11.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 427.3mg | 0% |
| Sodium 1220.4mg | 0% |
| Total Carbohydrate 48.4g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 33.5g | |
| Protein 165.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 325.9mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 2171.2mg | 0% |
Source of Calories