Nutrition Facts for Vodka soaked cherry tomatoes

Vodka Soaked Cherry Tomatoes

Elevate your appetizers with this bold and refreshing recipe for Vodka Soaked Cherry Tomatoes! These juicy, bite-sized delights are infused with vodka for a zesty kick, then tossed in a flavorful blend of olive oil, balsamic vinegar, fresh basil, and minced garlic. Perfect for cocktail parties or summer gatherings, this no-cook recipe requires just 15 minutes of prep, making it as effortless as it is impressive. The vodka infusion is balanced by the tangy balsamic and aromatic herbs, while a sprinkle of chili flakes adds optional heat for an extra layer of excitement. Serve these vodka-infused tomatoes chilled for a sophisticated snack that’s bursting with flavor and sure to be the star of any spread.

Nutriscore Rating: 67/100
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Image of Vodka Soaked Cherry Tomatoes
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 500 grams Cherry tomatoes
  • 250 ml Vodka
  • 2 tablespoons Olive oil
  • 1 tablespoon Balsamic vinegar
  • 10 leaves Fresh basil leaves
  • 2 cloves Garlic
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.25 teaspoon Chili flakes (optional)

Directions

Step 1

Wash the cherry tomatoes thoroughly and pat them dry with a kitchen towel.

Step 2

Using a toothpick, gently prick a small hole into each tomato. This allows the vodka to infuse properly.

Step 3

Place the tomatoes in a medium-sized bowl or a shallow dish.

Step 4

Pour the vodka over the tomatoes, ensuring they are fully submerged. If necessary, use a smaller bowl or plate to weigh them down.

Step 5

Cover the bowl with plastic wrap and refrigerate for at least 2 hours or up to 12 hours for a stronger flavor.

Step 6

Meanwhile, mince the garlic and finely chop the basil leaves.

Step 7

Once the tomatoes have soaked, drain them and pat them dry with a paper towel.

Step 8

In a separate mixing bowl, combine the olive oil, balsamic vinegar, garlic, basil, salt, black pepper, and chili flakes (if using). Mix well to create the seasoning blend.

Step 9

Toss the vodka-soaked tomatoes gently in the seasoning blend until they are evenly coated.

Step 10

Transfer the seasoned tomatoes to a serving bowl or platter and garnish with additional basil leaves, if desired.

Step 11

Serve immediately or chill for 30 minutes before serving for a more integrated flavor.

Nutrition Facts

Serving size (812.7g)
Amount per serving % Daily Value*
Calories 951.0
Total Fat 29.3g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 2399.4mg 0%
Total Carbohydrate 25.4g 0%
Dietary Fiber 7.1g 0%
Total Sugars 15.8g
Protein 5.3g 0%
Vitamin D 0IU 0%
Calcium 92.7mg 0%
Iron 2.9mg 0%
Potassium 1301.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.2%
Protein: 5.5%
Carbs: 26.3%