Vinaigrette Delicies Des Cantin

Elevate your salads and steamed vegetables with the timeless elegance of Vinaigrette Délices des Cantin, a homemade dressing that tantalizes with its perfect balance of tangy, sweet, and savory notes. This quick and easy recipe combines the richness of extra-virgin olive oil with the sharpness of red wine vinegar and Dijon mustard, delicately sweetened with a touch of honey. Finely minced shallots, garlic, and optional fresh herbs like parsley or chives add layers of depth, while a simple whisking technique ensures a beautifully emulsified finish. Ready in just 10 minutes, this versatile vinaigrette is ideal for dressing greens, marinating proteins, or drizzling over roasted vegetables, making it a must-have addition to your culinary repertoire.

Nutriscore Rating: 38/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 6 tablespoons Extra-virgin olive oil
• 3 tablespoons Red wine vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon Honey
• 1 small Shallot (finely minced)
• 1 clove Garlic (finely minced or grated)
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 1 tablespoon Fresh herbs (optional, finely chopped, such as parsley or chives)

Directions

Step 1

In a small mixing bowl, whisk together the red wine vinegar, Dijon mustard, honey, minced shallot, and minced garlic until thoroughly combined.

Step 2

Slowly drizzle in the extra-virgin olive oil while continuously whisking to emulsify the mixture. This will create a smooth and creamy vinaigrette base.

Step 3

Season the vinaigrette with salt and freshly ground black pepper. Taste and adjust seasoning as necessary to suit your preference.

Step 4

If desired, stir in finely chopped fresh herbs such as parsley or chives to add a hint of freshness to the vinaigrette.

Step 5

Transfer the vinaigrette to a small jar or container with a tight-fitting lid for storage, or use immediately to dress your favorite salad or steamed vegetables.

Step 6

Store any leftover vinaigrette in the refrigerator for up to one week. Shake well before each use as natural separation may occur.

Nutrition Facts

Serving size	(176.8g)

Amount per serving	% Daily Value*
Calories	781.3

Total Fat 82.0g	0%
Saturated Fat 11.2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1299.4mg	0%
Total Carbohydrate 12.0g	0%
Dietary Fiber 0.9g	0%
Total Sugars 6.7g
Protein 0.9g	0%

Vitamin D 0IU	0%
Calcium 17.8mg	0%
Iron 0.6mg	0%
Potassium 91.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.5%

Protein: 0.5%

Carbs: 6.1%