Transform your lunchtime routine with this easy and flavorful Vienna Sausage Sandwich Spread! This creamy and tangy recipe combines finely chopped Vienna sausages with a base of rich mayonnaise and zesty Dijon mustard, perfectly balanced by the crunch of sweet pickle relish, diced celery, and red onion. A pinch of garlic powder, black pepper, and salt brings out the savory goodness, while optional fresh parsley adds a pop of color and freshness. Ready in just 15 minutes with no cooking required, this versatile spread is perfect for slathering on sandwich bread, topping crispy toast, or serving as a dip with crackers. Whether you're prepping a quick lunch, an easy appetizer, or a party snack, this crowd-pleasing recipe is sure to satisfy.
Scan with your phone to download!
Drain the Vienna sausages and chop them into small, fine pieces.
In a medium mixing bowl, combine the chopped sausages, mayonnaise, and Dijon mustard. Mix until well incorporated.
Add the sweet pickle relish, finely diced celery, and red onion to the mixture. Stir to evenly distribute.
Season with garlic powder, black pepper, and salt. Mix thoroughly.
If desired, fold in the chopped fresh parsley for added flavor and a touch of color.
Taste the spread and adjust seasoning if needed.
Serve immediately on sandwich bread, toast, or crackers. Alternatively, cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Enjoy as a quick lunch, appetizer, or party snack!
Serving size | (517.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1579.0 |
Total Fat 108.5g | 0% |
Saturated Fat 13.6g | 0% |
Cholesterol 162.6mg | 0% |
Sodium 3031.2mg | 0% |
Total Carbohydrate 124.4g | 0% |
Dietary Fiber 6.2g | 0% |
Total Sugars 20.3g | |
Protein 23.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 269.2mg | 0% |
Iron 7.2mg | 0% |
Potassium 526.1mg | 0% |
Source of Calories