Nutrition Facts for Very tasty chickpea salad

Very Tasty Chickpea Salad

Brighten up your meal with this vibrant and refreshing Very Tasty Chickpea Salad, an easy 15-minute recipe packed with wholesome goodness and zesty Mediterranean flavors. Tender chickpeas are combined with juicy cherry tomatoes, crisp cucumber, and aromatic herbs like parsley and mint, creating a delightful mix of textures and flavors. A tangy homemade vinaigrette of olive oil, lemon juice, red wine vinegar, and garlic elevates every bite, making this salad both light and satisfying. Perfect as a quick, healthy lunch, a side dish for grilled meats, or even a meal on its own, this chickpea salad is naturally vegan, gluten-free, and brimming with nutrients. Whether you're meal prepping or serving guests, this versatile salad is sure to impress!

Nutriscore Rating: 80/100
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Image of Very Tasty Chickpea Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups canned chickpeas
  • 1 cup cherry tomatoes
  • 1 small cucumber
  • 0.5 medium red onion
  • 0.5 cup parsley
  • 0.25 cup mint leaves
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon red wine vinegar
  • 1 clove garlic
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Rinse and drain the canned chickpeas thoroughly in a colander and set them aside to remove excess water.

Step 2

Halve the cherry tomatoes and place them in a large mixing bowl.

Step 3

Dice the cucumber into small bite-sized pieces and add them to the bowl.

Step 4

Finely chop half of a medium red onion and add it to the salad mixture.

Step 5

Chop the fresh parsley and mint leaves and toss them into the mixing bowl for added freshness.

Step 6

In a small bowl, whisk together the olive oil, lemon juice, red wine vinegar, minced garlic (1 clove, finely chopped or grated), salt, and black pepper to make the vinaigrette.

Step 7

Pour the vinaigrette over the salad ingredients and toss everything together gently until well combined and evenly coated.

Step 8

Taste and adjust seasoning with more salt or lemon juice if desired.

Step 9

Let the salad sit for 10 minutes to allow the flavors to meld, or serve immediately. Enjoy!

Nutrition Facts

Serving size (941.5g)
Amount per serving % Daily Value*
Calories 904.0
Total Fat 50.2g 0%
Saturated Fat 7.8g 0%
Polyunsaturated Fat 4.1g
Cholesterol 0mg 0%
Sodium 2612.4mg 0%
Total Carbohydrate 93.6g 0%
Dietary Fiber 25.1g 0%
Total Sugars 21.4g
Protein 25.4g 0%
Vitamin D 0IU 0%
Calcium 404.2mg 0%
Iron 9.5mg 0%
Potassium 1844.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 11.0%
Carbs: 40.4%