Very Berry Yogurt
Brighten your day with the wholesome simplicity of Very Berry Yogurt, a deliciously layered parfait that’s bursting with vibrant flavors and textures. This recipe features creamy Greek yogurt paired with a trio of fresh berries—strawberries, blueberries, and raspberries—creating a tangy-sweet base that's as nutritious as it is tasty. Crunchy granola provides the perfect contrast, while a drizzle of honey and a sprinkle of chia seeds (optional) add natural sweetness and a nutrient boost. Ready in just 10 minutes with no cooking required, this easy-to-assemble treat is ideal for breakfast, a healthy snack, or even a light dessert. Garnished with refreshing mint leaves for a touch of elegance, this berry-filled yogurt parfait is a feast for both the eyes and the palate.
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Ingredients
- 500 grams Greek yogurt (plain or vanilla)
- 150 grams Fresh strawberries
- 100 grams Fresh blueberries
- 100 grams Fresh raspberries
- 100 grams Granola
- 2 tablespoons Honey (optional)
- 1 tablespoon Chia seeds (optional)
- 4 leaves Mint leaves (for garnish, optional)
Directions
Step 1
Rinse the strawberries, blueberries, and raspberries under cold running water, then pat them dry with a clean kitchen towel.
Step 2
Slice the strawberries into bite-sized pieces and set them aside along with the blueberries and raspberries.
Step 3
In two serving glasses or bowls, layer 1/4 cup of Greek yogurt at the bottom of each dish.
Step 4
Top the yogurt layers with a portion of the mixed berries (a combination of strawberries, blueberries, and raspberries).
Step 5
Sprinkle a layer of granola over the berries, covering them evenly.
Step 6
Repeat the layering process: add another layer of yogurt, followed by mixed berries and granola.
Step 7
Drizzle each serving with 1 tablespoon of honey, if desired, for added sweetness.
Step 8
Sprinkle a few chia seeds on top for extra crunch and nutrition, if using.
Step 9
Garnish with a mint leaf on top for a burst of freshness and visual appeal.
Step 10
Serve immediately and enjoy your Very Berry Yogurt!
Nutrition Facts
| Serving size | (1006g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1167.6 |
| Total Fat 31.9g | 0% |
| Saturated Fat 5.8g | 0% |
| Cholesterol 16.7mg | 0% |
| Sodium 200.8mg | 0% |
| Total Carbohydrate 151.5g | 0% |
| Dietary Fiber 25.2g | 0% |
| Total Sugars 92.7g | |
| Protein 52.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 579.5mg | 0% |
| Iron 7.2mg | 0% |
| Potassium 1564.6mg | 0% |
Source of Calories