Very Basic Butter Sauce
Elevate your dishes with this silky, foolproof Very Basic Butter Sauce, a simple yet versatile staple that comes together in just 15 minutes. Made with pantry-friendly ingredients like unsalted butter, all-purpose flour, and a choice of milk or heavy cream, this creamy sauce is perfect for drizzling over vegetables, pasta, or protein. The secret lies in creating a smooth roux, which ensures a lump-free finish and enhances the sauce's rich, velvety texture. Easily customizable with a pinch of black pepper or your favorite seasonings, this buttery classic is a must-have in your recipe repertoire. Perfect for quick weeknight dinners or a touch of elegance at your next gathering!
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Ingredients
- 4 tablespoons unsalted butter
- 1 tablespoon all-purpose flour
- 1 cup milk (or heavy cream for a richer sauce)
- 0.25 teaspoons salt
- 0.125 teaspoons ground black pepper (optional)
Directions
Step 1
In a small saucepan, heat the butter over medium heat until fully melted, being careful not to let it brown.
Step 2
Sprinkle the flour into the melted butter and whisk continuously for 1-2 minutes to create a roux. This step helps eliminate any raw flour taste.
Step 3
Gradually pour the milk (or heavy cream) into the roux in a slow, steady stream while whisking constantly to avoid lumps.
Step 4
Continue whisking and cooking over medium heat until the sauce thickens to your desired consistency (about 5-7 minutes).
Step 5
Season the sauce with salt and a pinch of ground black pepper, if desired. Taste and adjust the seasoning as needed.
Step 6
Remove from heat and let cool slightly before serving. Use immediately, or keep warm over very low heat until ready to serve.
Nutrition Facts
| Serving size | (309.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 539.0 |
| Total Fat 50.5g | 0% |
| Saturated Fat 29.5g | 0% |
| Cholesterol 134.0mg | 0% |
| Sodium 696.2mg | 0% |
| Total Carbohydrate 17.9g | 0% |
| Dietary Fiber 0.3g | 0% |
| Total Sugars 12.0g | |
| Protein 9.5g | 0% |
| Vitamin D 120.0IU | 0% |
| Calcium 290.6mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 389.9mg | 0% |
Source of Calories