Indulge in the comforting flavors of the Vermont Maple Smoothie, a creamy, wholesome beverage that brings the warmth of pure Vermont maple syrup to your glass. This recipe combines the natural sweetness of bananas, the rich texture of plain Greek yogurt, and the nutty undertones of unsweetened almond milk for a perfectly balanced treat. Old-fashioned rolled oats add a heartiness to keep you satisfied, while a dash of cinnamon and a hint of vanilla elevate the flavors to new heights. Ready in just 5 minutes, this maple smoothie is a delightful way to start your day or enjoy a quick pick-me-up. Garnished with a sprinkle of cinnamon or a drizzle of maple syrup, it’s a refreshingly nutritious drink that’s as wholesome as it is delicious. Perfect for breakfast or an on-the-go snack!
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Peel the banana and break it into chunks for easier blending.
In a high-speed blender, combine the banana, unsweetened almond milk, pure Vermont maple syrup, rolled oats, Greek yogurt, cinnamon, vanilla extract, and ice cubes.
Blend the ingredients on high until smooth and creamy, about 1-2 minutes.
Taste the smoothie and adjust the sweetness by adding a small amount of maple syrup if desired.
Pour the smoothie into two glasses and garnish with a light sprinkle of ground cinnamon or a drizzle of maple syrup, if preferred.
Serve immediately and enjoy your Vermont Maple Smoothie!
Serving size | (809.8g) |
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Amount per serving | % Daily Value* |
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Calories | 481.5 |
Total Fat 8.9g | 0% |
Saturated Fat 3.6g | 0% |
Polyunsaturated Fat 0.9g | |
Cholesterol 24.5mg | 0% |
Sodium 234.0mg | 0% |
Total Carbohydrate 72.0g | 0% |
Dietary Fiber 3.6g | 0% |
Total Sugars 52.7g | |
Protein 28.0g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 747.6mg | 0% |
Iron 1.5mg | 0% |
Potassium 944.3mg | 0% |
Source of Calories