Nutrition Facts for Veggie roll up

Veggie Roll Up

Packed with vibrant vegetables and a creamy hummus base, these Veggie Roll Ups are the ultimate no-cook snack or light lunch. Made with wholesome whole wheat tortillas, these wraps are loaded with crisp shredded carrots, refreshing cucumber, sweet red bell pepper, and nutrient-packed baby spinach. A touch of tangy lemon juice and optional crumbled feta cheese elevate the flavor profile, while a sprinkle of salt and pepper ties everything together. Ready in just 15 minutes, these easy-to-make roll ups are perfect for busy weekdays, meal prep, or even as a colorful appetizer for gatherings. Healthy, delicious, and totally customizable, this recipe is a must-try for anyone looking to enjoy a quick, nutritious bite!

Nutriscore Rating: 73/100
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Image of Veggie Roll Up
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 pieces Whole wheat tortillas
  • 1 cup Hummus
  • 1 cup Carrots, shredded
  • 1 medium Cucumber, thinly sliced
  • 1 medium Red bell pepper, thinly sliced
  • 1 cup Baby spinach
  • 0.5 cup Feta cheese, crumbled (optional)
  • 1 tablespoon Lemon juice
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Lay one tortilla flat on a clean surface or cutting board.

Step 2

Spread 2-3 tablespoons of hummus evenly across the tortilla, leaving a small border around the edges.

Step 3

Sprinkle a small amount of lemon juice over the hummus to enhance flavor.

Step 4

Place a portion of shredded carrots, sliced cucumber, sliced red bell pepper, and baby spinach evenly on top of the hummus layer.

Step 5

If using feta cheese, sprinkle about 2 tablespoons of crumbled feta over the vegetables.

Step 6

Season the filling with a pinch of salt and black pepper.

Step 7

Starting from one edge, tightly roll the tortilla into a log shape, ensuring the filling stays evenly distributed.

Step 8

Repeat the process with the remaining tortillas and filling ingredients.

Step 9

Once all the tortillas are rolled, slice each roll-up diagonally into halves or thirds for easy serving.

Step 10

Serve immediately as a snack, appetizer, or light lunch.

Nutrition Facts

Serving size (1255.7g)
Amount per serving % Daily Value*
Calories 1673.2
Total Fat 82.0g 0%
Saturated Fat 25.5g 0%
Polyunsaturated Fat 18.0g
Cholesterol 106.8mg 0%
Sodium 4444.8mg 0%
Total Carbohydrate 178.4g 0%
Dietary Fiber 36.1g 0%
Total Sugars 28.0g
Protein 57.6g 0%
Vitamin D 0IU 0%
Calcium 1012.7mg 0%
Iron 15.5mg 0%
Potassium 2677.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.9%
Protein: 13.7%
Carbs: 42.4%