Veggie Pita Pizzas
Transform your weeknight dinners with these quick and delicious Veggie Pita Pizzas! This wholesome recipe features whole wheat pita bread as a personal-sized pizza crust, topped with zesty pizza sauce, melty mozzarella cheese, and a vibrant medley of fresh veggies, including red and green bell peppers, cherry tomatoes, and red onions. A sprinkle of dried oregano and basil enhances every bite with classic Italian flavors, while a drizzle of olive oil adds a touch of richness. Ready in just 25 minutes, these nutrient-packed pita pizzas are perfect for busy evenings or fun family meals. Whether you're looking for an easy vegetarian dinner or a customizable snack idea, these oven-baked treats are sure to please!
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Ingredients
- 4 pieces Whole wheat pita bread
- 1 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 1 medium, diced Red bell pepper
- 1 medium, diced Green bell pepper
- 1 small, thinly sliced Red onion
- 1 cup, halved Cherry tomatoes
- 0.5 cup, sliced Black olives
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 1 tablespoon Olive oil
Directions
Step 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper.
Step 2
Place the pita breads on the prepared baking sheet, ensuring they do not overlap.
Step 3
Spread 2-3 tablespoons of pizza sauce evenly on each pita bread, leaving a small border around the edges.
Step 4
Sprinkle shredded mozzarella cheese evenly over the pizza sauce on each pita.
Step 5
Distribute the diced red and green bell peppers, sliced red onions, halved cherry tomatoes, and sliced black olives evenly over the cheese.
Step 6
Sprinkle each pizza with a pinch of dried oregano and dried basil for added flavor.
Step 7
Drizzle a small amount of olive oil over the top of each pita pizza.
Step 8
Bake in the preheated oven for 8-10 minutes, or until the cheese is fully melted and bubbly, and the edges are slightly crispy.
Step 9
Remove from the oven and allow the pita pizzas to cool for 2-3 minutes before serving.
Step 10
Slice each pita pizza into quarters if desired, and enjoy your homemade veggie pita pizzas!
Nutrition Facts
| Serving size | (1112.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1442.3 |
| Total Fat 54.8g | 0% |
| Saturated Fat 18.6g | 0% |
| Polyunsaturated Fat 4.4g | |
| Cholesterol 80.3mg | 0% |
| Sodium 3966.1mg | 0% |
| Total Carbohydrate 192.6g | 0% |
| Dietary Fiber 31.5g | 0% |
| Total Sugars 35.6g | |
| Protein 60.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1046.6mg | 0% |
| Iron 18.7mg | 0% |
| Potassium 2767.9mg | 0% |
Source of Calories