Nutrition Facts for Veggie garden tortilla wraps

Veggie Garden Tortilla Wraps

Perfectly fresh and bursting with garden flavors, Veggie Garden Tortilla Wraps are a quick and healthy meal idea that's perfect for lunch, picnics, or a light dinner. Built on soft whole wheat tortillas and layered with creamy hummus, crunchy shredded carrots, crisp cucumber, sweet red bell pepper, and a mix of vibrant salad greens, this recipe is a celebration of colorful, nutrient-packed produce. Creamy avocado slices, juicy cherry tomatoes, and an optional sprinkle of tangy feta cheese provide a satisfying balance of textures and flavors. A drizzle of zesty lemon-olive oil dressing ties everything together beautifully in these no-cook wraps, making them ideal for busy days. Ready in just 20 minutes, these wraps are a vegetarian delight that’s easy to customize and perfect for on-the-go lifestyles!

Nutriscore Rating: 73/100
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Image of Veggie Garden Tortilla Wraps
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Large whole wheat tortillas
  • 1 cup Hummus
  • 1 large Carrot, shredded
  • 1 medium Cucumber, julienned
  • 1 medium Red bell pepper, thinly sliced
  • 2 cups Mixed salad greens
  • 1 cup Cherry tomatoes, halved
  • 1 large Avocado, sliced
  • 0.5 cup Feta cheese (optional)
  • 2 tablespoons Lemon juice
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Salt and pepper

Directions

Step 1

Lay each tortilla flat on a clean surface or cutting board.

Step 2

Spread 2-3 tablespoons of hummus evenly over the center of each tortilla, leaving about an inch of space at the edges.

Step 3

Layer the shredded carrot, julienned cucumber, and thinly sliced red bell pepper down the center of the tortilla.

Step 4

Add a handful of mixed salad greens, a few halved cherry tomatoes, and slices of avocado on top of the vegetables.

Step 5

If desired, sprinkle crumbled feta cheese over the fillings for an added creamy and tangy flavor.

Step 6

In a small bowl, whisk together lemon juice, olive oil, salt, and pepper to make a simple dressing.

Step 7

Drizzle the dressing lightly over the fillings in each tortilla.

Step 8

Carefully fold the sides of the tortilla inward and roll it tightly from the bottom to form a wrap.

Step 9

Cut each wrap in half diagonally if desired, and serve immediately or wrap tightly in parchment paper or foil for later.

Nutrition Facts

Serving size (1480.4g)
Amount per serving % Daily Value*
Calories 2307.3
Total Fat 131.4g 0%
Saturated Fat 33.9g 0%
Polyunsaturated Fat 19.4g
Cholesterol 106.8mg 0%
Sodium 5097.3mg 0%
Total Carbohydrate 235.5g 0%
Dietary Fiber 52.2g 0%
Total Sugars 26.4g
Protein 68.5g 0%
Vitamin D 0IU 0%
Calcium 1071.5mg 0%
Iron 18.2mg 0%
Potassium 3748.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 11.4%
Carbs: 39.3%