Experience the ultimate indulgence with this Vegetarian Nacho Supreme recipe—a vibrant, crowd-pleasing dish that’s perfect for game day gatherings, parties, or a satisfying weeknight treat. Loaded with layers of melty cheddar cheese, zesty black beans, and fresh toppings like juicy diced tomatoes, creamy avocado, and fiery jalapeños, each bite is a harmony of bold flavors and satisfying textures. What makes this recipe truly shine is its versatility; it’s quick to make, taking only 25 minutes from start to finish, and customizable with your favorite toppings. Paired with tangy lime wedges and a dollop of sour cream, this vegetarian nacho masterpiece is both irresistibly delicious and incredibly easy to assemble. Perfect for sharing, these fully-loaded nachos are sure to become a go-to favorite for vegetarians and nacho lovers alike!
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Preheat your oven to 375°F (190°C).
Spread the tortilla chips evenly across a large baking sheet or oven-safe platter.
Sprinkle half of the shredded cheddar cheese over the tortilla chips.
Spread the black beans, diced tomatoes, and chopped red onion evenly over the cheese-covered chips.
Top with the remaining cheddar cheese.
Add the sliced jalapeños and black olives on top of the cheese.
Place the baking sheet in the preheated oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
Remove the nachos from the oven. Let them cool slightly before adding the toppings.
Top with diced avocado, chopped cilantro, sour cream, and salsa.
Serve with lime wedges on the side, for squeezing over the top before eating.
Enjoy your Vegetarian Nacho Supreme while still warm and melty.
Serving size | (1752.3g) |
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Amount per serving | % Daily Value* |
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Calories | 3428.9 |
Total Fat 232.0g | 0% |
Saturated Fat 82.4g | 0% |
Polyunsaturated Fat 46.6g | |
Cholesterol 299.6mg | 0% |
Sodium 4758.5mg | 0% |
Total Carbohydrate 271.3g | 0% |
Dietary Fiber 50.8g | 0% |
Total Sugars 27.4g | |
Protein 102.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 2388.9mg | 0% |
Iron 12.5mg | 0% |
Potassium 3269.9mg | 0% |
Source of Calories