Vegetarian Jalapeno Cheese Bagel
Elevate your snack game with this irresistible Vegetarian Jalapeno Cheese Bagel recipe, a perfect blend of spicy, creamy, and cheesy goodness! Featuring golden-toasted bagels loaded with a rich cream cheese and cheddar spread, topped with fresh jalapeno slices for a fiery kick, this quick and easy recipe comes together in just 20 minutes. A drizzle of olive oil and a sprinkle of fresh chives add the perfect finishing touch, making this delightfully savory bagel ideal for breakfast, brunch, or a bold mid-day treat. Whether you're a spice lover or simply looking for a hearty vegetarian option, these broiled jalapeno cheese bagels are sure to satisfy your cravings.
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Ingredients
- 2 bagels
- 100 grams cream cheese
- 50 grams cheddar cheese, shredded
- 2 fresh jalapenos
- 1 tablespoon olive oil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon fresh chives
Directions
Step 1
Preheat your broiler to high.
Step 2
Slice each bagel in half and set them aside.
Step 3
In a small mixing bowl, combine the cream cheese, shredded cheddar cheese, salt, and black pepper. Mix until fully incorporated.
Step 4
Thinly slice the jalapenos, discarding the seeds if you prefer less heat.
Step 5
Place the bagel halves on a baking sheet, cut-side up.
Step 6
Spread the cheese mixture evenly across all four bagel halves.
Step 7
Arrange the sliced jalapenos on top of the cheese-covered bagel halves.
Step 8
Drizzle the olive oil lightly over the top of the jalapenos and cheese.
Step 9
Place the bagel halves under the broiler for about 2-3 minutes, or until the cheese is bubbly and the edges of the bagels are golden brown. Keep a close eye to prevent burning.
Step 10
Remove the bagels from the oven and allow them to cool slightly.
Step 11
Garnish with freshly chopped chives before serving.
Step 12
Serve warm and enjoy your spicy and cheesy vegetarian jalapeno bagel.
Nutrition Facts
| Serving size | (391.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1222.0 |
| Total Fat 67.8g | 0% |
| Saturated Fat 33.7g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 154.6mg | 0% |
| Sodium 2046.5mg | 0% |
| Total Carbohydrate 114.3g | 0% |
| Dietary Fiber 5.3g | 0% |
| Total Sugars 15.6g | |
| Protein 39.5g | 0% |
| Vitamin D 10.7IU | 0% |
| Calcium 499.0mg | 0% |
| Iron 7.2mg | 0% |
| Potassium 413.9mg | 0% |
Source of Calories