Vegetarian Hawaiian Pizza Slice

Indulge in the tropical twist of a Vegetarian Hawaiian Pizza Slice, where savory meets sweet in perfect harmony. This vibrant, crowd-pleasing recipe features a golden, crispy pizza crust topped with tangy tomato sauce, a generous layer of gooey mozzarella cheese, and juicy pineapple chunks that bring a burst of tropical sweetness. Freshly sliced red onions, green bell peppers, and briny black olives add layers of texture and flavor, while a drizzle of olive oil and a sprinkle of fragrant dried oregano, basil, and crushed red pepper flakes elevate every bite. With only 20 minutes of prep time and a quick 15-minute bake, this veggie-packed pizza is the ideal choice for a fun weeknight dinner or a shareable party favorite. Perfect for vegetarians and pizza lovers alike, this dish transforms the classic Hawaiian pizza into a plant-based delight you’ll want to savor slice by slice.

Nutriscore Rating: 70/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 8

Ingredients

• 1 12-inch round Pizza dough
• 0.5 cup Tomato sauce
• 1 cup Mozzarella cheese
• 0.5 cup Pineapple chunks
• 0.25 cup Red onion
• 0.25 cup Green bell pepper
• 0.25 cup Black olives
• 1 tablespoon Olive oil
• 1 teaspoon Dried oregano
• 1 teaspoon Dried basil
• 0.5 teaspoon Crushed red pepper flakes

Directions

Step 1

Preheat your oven to 475°F (245°C) and position the oven rack in the lower third of the oven.

Step 2

Roll out the pizza dough on a lightly floured surface to form a 12-inch round. Transfer the rolled-out dough onto a pizza stone or a baking sheet lined with parchment paper.

Step 3

Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges for the crust.

Step 4

Sprinkle the mozzarella cheese evenly over the tomato sauce.

Step 5

Top the cheese with pineapple chunks, sliced red onion, sliced green bell pepper, and black olives.

Step 6

Drizzle olive oil over the toppings for added flavor and moisture.

Step 7

Sprinkle dried oregano, dried basil, and crushed red pepper flakes evenly over the top.

Step 8

Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.

Step 9

Remove from oven and let the pizza cool for a few minutes before slicing.

Step 10

Serve warm and enjoy your Vegetarian Hawaiian Pizza Slice.

Nutrition Facts

Serving size	(700.7g)

Amount per serving	% Daily Value*
Calories	1146.2

Total Fat 47.6g	0%
Saturated Fat 16.4g	0%
Polyunsaturated Fat 2.4g
Cholesterol 73.5mg	0%
Sodium 2313.5mg	0%
Total Carbohydrate 131.3g	0%
Dietary Fiber 13.7g	0%
Total Sugars 15.9g
Protein 51.8g	0%

Vitamin D 18.1IU	0%
Calcium 912.2mg	0%
Iron 10.3mg	0%
Potassium 644.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.9%

Protein: 17.8%

Carbs: 45.2%