Vegetarian Chicken Taco Bowl
Elevate your weeknight dinner game with this vibrant Vegetarian Chicken Taco Bowl—a wholesome, plant-based twist on a Tex-Mex favorite! Packed with seasoned, perfectly browned plant-based chicken strips, protein-rich black beans, and fluffy quinoa, this bowl is a nutrition powerhouse. Sweet corn, juicy cherry tomatoes, and creamy avocado add a burst of color and flavor, while a squeeze of fresh lime juice and a sprinkle of cilantro bring refreshing zest to every bite. Ready in just 30 minutes, this recipe is easy to prepare and ideal for meal prepping or quick, satisfying dinners. Whether you're a seasoned vegetarian or simply exploring plant-based options, this taco bowl is a delicious, healthy way to enjoy bold taco flavors sans the meat.
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Ingredients
- 2 tablespoons Olive oil
- 300 grams Plant-based chicken strips
- 2 tablespoons Taco seasoning
- 2 cups Cooked quinoa
- 1 cup Black beans
- 1 cup Corn kernels
- 1 cup Chopped cherry tomatoes
- 1 large Diced avocado
- 2 tablespoons Lime juice
- 0.5 cup Cilantro (chopped)
- 0.5 teaspoon Salt
- 0.25 teaspoon Pepper
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the plant-based chicken strips to the skillet and sprinkle with taco seasoning.
Step 3
Cook the strips for 7-10 minutes, stirring occasionally, until they are browned and heated through.
Step 4
In a large salad bowl, combine the cooked quinoa, black beans, corn, chopped cherry tomatoes, and diced avocado.
Step 5
Add the cooked plant-based chicken strips to the salad bowl.
Step 6
Drizzle lime juice over the mixture and add the chopped cilantro, salt, and pepper.
Step 7
Toss everything together gently until evenly mixed.
Step 8
Serve the taco bowl in individual serving bowls, and if desired, garnish with extra cilantro and a lime wedge.
Nutrition Facts
| Serving size | (1655.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1878.8 |
| Total Fat 90.9g | 0% |
| Saturated Fat 12.7g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 5883.5mg | 0% |
| Total Carbohydrate 194.3g | 0% |
| Dietary Fiber 54.4g | 0% |
| Total Sugars 23.0g | |
| Protein 100.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 403.4mg | 0% |
| Iron 19.4mg | 0% |
| Potassium 3448.0mg | 0% |
Source of Calories