Vegetarian Cheese Hotdog
Satisfy your cravings with this quick and delicious Vegetarian Cheese Hotdog recipe, a plant-based twist on the classic comfort food! These flavorful hotdogs feature perfectly grilled vegetarian sausages nestled in warm buns, topped with gooey melted cheddar cheese, tangy yellow mustard, sweet ketchup, and crunchy chopped onions. A hint of spice from pickled jalapeños and a sprinkle of fresh parsley elevate this dish to gourmet status, while the entire meal comes together in just 20 minutes! Perfect for BBQs, weeknight dinners, or a whimsical lunch, this recipe delivers all the savory satisfaction of a traditional hotdog, but in a vegetarian-friendly package. Bursting with flavor and texture, this recipe is sure to become a go-to favorite for veggie and cheese lovers alike!
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Ingredients
- 4 pieces vegetarian hotdog sausages
- 4 pieces hotdog buns
- 1 cup, shredded cheddar cheese
- 2 tablespoons olive oil
- 4 tablespoons yellow mustard
- 4 tablespoons ketchup
- 1 cup chopped onions
- 0.25 cup, sliced pickled jalapeños
- 2 tablespoons, chopped fresh parsley
Directions
Step 1
Preheat a grill or stovetop griddle over medium heat.
Step 2
Brush the vegetarian hotdog sausages lightly with olive oil.
Step 3
Place the sausages on the preheated grill or griddle. Cook for about 3-4 minutes on each side until heated through and they have grill marks.
Step 4
While the hotdogs are grilling, split the hotdog buns if they are not already split.
Step 5
Optionally, you can toast the inside of the buns on the grill for about 1 minute until lightly golden.
Step 6
Once the hotdog sausages are cooked, carefully place them inside each bun.
Step 7
Sprinkle each hotdog with about 1/4 cup of shredded cheddar cheese.
Step 8
Add 1 tablespoon of yellow mustard and 1 tablespoon of ketchup to each hotdog, distributing them evenly.
Step 9
Top the hotdogs with 1/4 cup of chopped onions and a few pickled jalapeño slices.
Step 10
Garnish the hotdogs with fresh parsley before serving.
Step 11
Serve the vegetarian cheese hotdogs warm and enjoy!
Nutrition Facts
| Serving size | (979.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1969.4 |
| Total Fat 103.9g | 0% |
| Saturated Fat 31.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 93.8mg | 0% |
| Sodium 5061.0mg | 0% |
| Total Carbohydrate 155.6g | 0% |
| Dietary Fiber 17.1g | 0% |
| Total Sugars 35.6g | |
| Protein 92.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1085.3mg | 0% |
| Iron 15.8mg | 0% |
| Potassium 1767.4mg | 0% |
Source of Calories