Vegetarian Bacon-Wrapped Chicken
Experience a plant-based twist on a classic dish with this irresistible Vegetarian Bacon-Wrapped Chicken recipe! Juicy vegetarian chicken breasts are brushed with a smoky, spiced olive oil marinade and wrapped in crispy, protein-packed vegetarian bacon for a meat-free masterpiece that's bursting with flavor. A sprig of fresh rosemary crowns each piece, infusing herby aromatics as they bake to perfection in under 25 minutes. Perfect for weeknight dinners or special occasions, this easy-to-make recipe is not only quick and satisfying but also a crowd-pleasing option for vegetarians and carnivores alike. Serve it alongside your favorite sides for a wholesome, flavorful meal everyone will love.
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Ingredients
- 4 pieces Vegetarian chicken breast
- 8 strips Vegetarian bacon strips
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 sprigs Fresh rosemary
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a small bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper. Mix well to form a marinade.
Step 3
Brush each vegetarian chicken breast generously with the marinade on both sides.
Step 4
Wrap each chicken breast with two strips of vegetarian bacon, securing with toothpicks if necessary.
Step 5
Place the wrapped chicken breasts on a baking sheet lined with parchment paper.
Step 6
Place a sprig of fresh rosemary over each wrapped chicken breast for aroma and flavor.
Step 7
Bake in the preheated oven for 20-25 minutes until the vegetarian bacon is crispy and the chicken substitute is heated through.
Step 8
Remove from the oven and let rest for 5 minutes to allow flavors to meld.
Step 9
Serve warm, removing the rosemary sprigs before eating.
Nutrition Facts
| Serving size | (559.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1353.6 |
| Total Fat 72.4g | 0% |
| Saturated Fat 10.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 4784.7mg | 0% |
| Total Carbohydrate 40.6g | 0% |
| Dietary Fiber 17.6g | 0% |
| Total Sugars 4.3g | |
| Protein 105.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 298.1mg | 0% |
| Iron 13.3mg | 0% |
| Potassium 1298.8mg | 0% |
Source of Calories